Cheung Hing Kee Shanghai Pan Fried Buns(祥興記上海生煎包)
營業時間
| 星期日 | 10:00–21:00 |
| 星期一 | 10:00–21:00 |
| 星期二 | 10:00–21:00 |
| 星期三 | 10:00–21:00 |
| 星期四 | 10:00–21:00 |
| 星期五 | 10:00–21:00 |
| 星期六 | 10:00–21:00 |
服務選項
外帶
內用
無障礙程度
不支持無障礙座位
不支持無障礙停車場
產品/服務
小菜
酒精飲料
啤酒
用餐選擇
午餐
晚餐
氣氛
氣氛悠閒
很好吃，一口咬進水里。
也是普普的星星，兩人一盒差不多
外皮一面很脆，肉汁很多，還不錯吃
Take out place. Awesome! You’ll love it.
Don’t go to Macau restaurant in front of it.
沒關係
點心底部的酥脆質地不適合我。
聽說這裡總是很擁擠，所以我一打開就瞄準了。
已經有好幾組日本遊客了，想必是一家人氣餐廳。
目前，我以 35 美元的價格訂購了 2 種 2 種。
我立即把小籠包放在一個盒子裡，排在鐵板上，然後搬到站立的飲食角。
四個餃子一開盒就翻了個底朝天。
然而我不小心翻了個底朝天，皮破了，湯汁流了出來。
顯然，最好在底部留下硬化的烤痕。
即便如此，破爛的小籠包裡還是流著湯。
當然味道也不錯。
大大粒，湯汁飽滿！鮮肉鮮蝦足料！新鮮熱辣辣！可自助加醋或豆辦醬！
【慕農的香港之行1-6】
清興旗
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這家店出售獨特的烤（？）點心。
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在點心裡
松露點心
去了
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在外麵點外賣
他們中的大多數人站著吃飯。
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我點了 2 份點心和 1 份松露點心。
他指著菜單說了一會兒。
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啊真的……
我現在厭倦了這種模式。;;;;
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任何？
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嗯？
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什麼？
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為什麼？
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我做錯了什麼，你們！
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#你真的必須這麼說才能讓你感覺好些嗎！！！
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事實證明
至少2件松露點心
菜單旁邊寫的很小……..
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不知何故價格便宜；
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儘管如此，味道還是很不錯的。
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尤其是肉汁非常非常有藝術感！
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我咬一小口
彷彿在等待
多汁！並解雇了。哈哈；；
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#我用肉汁調味
# 它被解雇了，該死的
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但…
松露點心的味道
感覺和原來的烤點心沒有太大區別。
很難區分松露的香味和點心的味道。
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從個人角度
比松露點心好
品嚐大約 2 個原件將是完美的。
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多汁的果汁像水槍一樣向前射
想吃的小伙伴們一定要支持吃哦。
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如果你站著吃錯了，
一份點心半價沒了哈哈哈
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#Chungheunggi #Dimsum #Hong Kong #Tsim Sha Tsui #Travel
#travelstagram #eating show #truffle #truffle
#hongkong #cheunghingkee #food
#foodstagram #restaurant #dimsum #snacks
#祥興記上海生煎包
如果是這個價格和口味，也是便宜又好吃
有一家餐廳，你可以坐下來吃飯，所以我想我會去那裡。
豐富的肉汁。
很好
松露餃子比蝦餃好吃。
The Shanghai pan fried buns (生煎包) here are pretty authentic. They use the traditional cooking equipment to get a nice crispness to the outside of the bun and there is a nice soup filling as well. Unfortunately, when I came the buns have been sitting out for a while and were not just prepared. There is a huge difference in taste when the buns are reheated vs just fried.
My rating:
The food: 4 stars
Overall value: 3 stars
Service and environment: 3 stars
The price for 4 buns is 32 hkd. That would be fine if the establishment was at least somewhat of a restaurant and was a table service component to the place. Here you order at the counter and stand and eat your food. The cost is really high for what you are getting. I would rate this place higher if the price point was lower.
湯很香很好吃，就是有點太鹹了。。
Good taste
We bumped into this bun shop by chance when noticed there was crowd queueing up. We decided to try the buns although we just had our lunch! We tried the prawn with pork bun as we need to wait around 15 minutes for the signature pork bun. The bun was good with its tasty soup inside. The skin of the bun is also nice.
The server was rather rude but that’s Hong Kong for you… The food! Undeniable delicious !
真的很好吃的餃子。一側酥脆，另一側濕潤。裡面的東西也很飽滿多汁，吃的時候注意不要灑出來。
可口的
沒地方坐
吃的時候小心餃子裡面的熱湯
Cheap delicious Michelin star stall. Gets fairly busy so buns are always being pumped out
這很美味！！！！！@！！！！！吃了蝦和招牌，外皮酥脆，內裡多汁，真的很好吃，昨天吃，今天也吃。
沒有桌子，所以我拿出來吃了，但我比我想像的更飽，很好吃！ ！ ！它真的多汁，所以你必須好好吸收它。
因為是外帶的，所以熱的時候沒法吃，但是冷的時候也很好吃，熱的時候好像更好吃。
不知道有沒有比這裡更好的地方，所以我打算一直只在這裡吃哈哈 …
皺著眉頭接受訂單時，員工很傲慢。我不喜歡吃。米其林推薦這樣的地方嗎？
煎皮酥脆，咬下去真的會噴汁！如果可以的話一整顆埋在嘴裡再咬，可惜朋友帶來已不燙了。
Perfect on-the-go dumplings! Some of the best I’ve eaten. They’re fresh and have a lot of meat in them. Get the pork dumplings and shrimp dumplings. They’re part-pan-fried, part-soup dumpling. So tasty!
2 天內訪問了兩次。
味道可口，考慮到價格，絕對是一個有優勢的地方。但是沒有地方吃，只能站著吃或者外賣，而且蝦點心很快就賣光了，等待的情況也很多。
It’s very hot, so be careful. But don’t wait too long, it’s best to just stand that and eat them. I won’t say it is cheap.
這裡真的很好。日本人沒有煮小籠包的感覺，所以這是一種文化衝擊。
皮很厚，湯很熱。
我吃了套餐B。簽名 2 + 松露 2
我的 3 口之家幾乎沒有吃東西。
簽名有點香料味。
松露沒有氣味，所以還可以，但價格相差一倍。
不友善是一種獎勵。
這不是一個可以去兩次的地方，也不是一個特意去的地方。
如果你在尖沙咀走走，你至少可以品嚐一次。
一家米其林餐廳。黑松露小籠包在日本是吃不到的！
Good stuff. NO seats though.
Beware of their hot and juicy bun ??? …
So delicious! The meet is so flavorful and the inside is so juicy! The soup was tasty! Perfect for a quick bite!
多汁的麵糊。它很美味。
味道不錯。但是我覺得太忙了…
味道不錯，但不是吃兩次的味道……接單的工作人員沒有包起來，我看到裡麵包的餃子皮，所以我用手包餃子的時候摸了摸臉……呃…
有點咸
A shanghai fried bun shop with Michelin star. Located on a small street close to Tsim Sha Tsui area, it is quite hard to find this store, but once you see a queue on a small store, you’ll know you’re on the right track. No wonder people kept queuing on this store, since they have an incredible taste of the fried bun, gosh this is so yummy. If you read this review, make sure to put this on your travel itinerary, I guarantee this won’t be disappointing your tummy.
Careful! it’s hot. It’s taste so nice 😀
煎餃很好吃
very best of fried dumplings
Watch out for the hot soup inside!
巷弄中的小店，生煎包的皮脆，內餡多汁，非常推薦。
炸小籠包有點脆，剛剛好，不油膩。買來吃。非常好吃。價格實惠。
First meal of my 5-day trip in Hong Kong. And it won’t be the last time. I’ll be eating there again real soon?. …
Really good!!!! Should definetly stop by and try one.
If you like steamed xlb, you will love this place. It’s so delicious.
I’ve been coming here for about 2 years now an I have to say that their listing on the Michelin guide before is well-deserved. I also love how they’re making an effort with keeping the dining ledge clean. They’re signature buns are the ones that are good. They have been 2 more variants but I prefer the original ones. They also have other dishes and they’re not bad. There’s no seating here so it’s either you eat on the dining ledge or you take it away. Be careful eating the signature buns as they’ve got liquid inside.
很好。
它正在播出，所以我去了那裡，但那是一個不同的分支。
是外賣的地方，所以要自己帶出去或者在店家旁邊吃。
餃子有炸上海小龍坡的感覺嗎？它多汁，但血很濃，所以不是我的口味。
Comparable to my favorite shanghai shenjianbao, fried dumplings. Very good! Go early in the day to avoid the lines!