Kailash Parbat
營業時間
| 星期日 | 12:00–22:00 |
| 星期一 | 12:00–22:00 |
| 星期二 | 12:00–22:00 |
| 星期三 | 12:00–22:00 |
| 星期四 | 12:00–22:00 |
| 星期五 | 12:00–22:00 |
| 星期六 | 12:00–22:00 |
服務選項
外送
外帶
內用
無障礙程度
無障礙入口
無障礙座位
產品/服務
小菜
全素餐點
咖啡
酒精飲料
啤酒
清真食品
提供素食料理
用餐選擇
早午餐
午餐
晚餐
餐飲服務
甜點
座位
設施
兒童高腳椅
附設酒吧
洗手間
適合兒童
氣氛
氣氛悠閒
熱門地點
環境舒適
客層族群
適合團體
適合闔家光臨
規劃
接受訂位
付款方式
信用卡
簽帳金融卡
NFC 行動支付
信用卡
Food is good but service has gone down the drain. I was given a member card before which allows the discount on final bill. However misplaced that, and called the restaurant to ask for replacement card and how I could get a new one.
Was told not possible – even though we are a regular.
Shall not repeat this restaurant especially when we want to continue loyalty during COVID-19.
黎呢到一定要食咖哩，Veg Kheema PAV呢款咖哩用素肉做材料再配上用牛油烤過既餐包去點咖哩食，沾上牛油香既麵包好match！
除左麵包外仲點左印度人經常食同必點既naan，naan煙煙靭靭鬆軟沾上咖哩無得輸
上菜快，服務態度又好，值得一讚！
Fantastic place and nice food.. Great taste of Indian food..
素食餐廳
Going with local Indian friends for birthday dinner. We were more than 10 people so we could sample quite some different dishes.I’d say all the dishes were yummy, well presented and served at good temperature. My Indian friends also commented that the dishes were very authentic, mostly the north tradition, or street-food styles round the country – the best in HK for this cuisine type ?
The restaurant has a modern structure and fixtures coupled with vintage decorations. Staff was very friendly and accommodating.
Great place for having dinner with my friend! Also their food is so delicious .We love those stuffed paratha & Bengali rasmalai . I highly recommend this Indian food restaurant
Some of the best Indian food that I’ve ever had! The staff was knowledgeable about what dishes were/weren’t vegan and helped us navigate the menu.
The restaurant is in modern style. Very Stylish and comfortable. Food is amazing and in good price, if the menu having more photos i think will be better(although it’s already very nice)
Despite being fully occupied they serve fast, delicious food with smiling service, made me feel like India only. Will come again?? …
Loved the deco. Colourful and fun. Serves Indian street food so lots of small bites to enjoy. The bread we ordered (filled with paneer) was fluffy and delicious.
印度餐廳裡有職員是會說廣東話的，方便溝通。印度小吃都很開胃，甜甜脆脆的很特別，也是外面沒吃過的，值得一試！
Authentic Indian vegetarian food. Probably the best for vegetarian food in Hong Kong. My local friend loved it too. I will visit again with family and friends for sure.
乾淨又舒適嘅印度餐
印度常常俾人一種神秘的感覺，響仲未去到印度之前，為食妹我今日就試吓印度餐啦。由於重慶大廈既咖喱好似有啲恐怖，所以我先來試吓比較大間嘅餐廳，今次嚟到一間響香港，印度，澳洲，加拿大，葡萄牙，星加坡，英國，美國同卡塔爾都有分店嘅印度餐廳–始創1952年
原來呢間餐廳都幾有歷史，創辦人係由一個街邊檔，演變城孟買最出名嘅餐廳之一，沿自兩兄弟開始嘅著名餐廳品牌。Lets go green in Indian restaurant?
餐廳既佈置好舒服，用咗好多唔同嘅色彩，食物亦都用上唔同嘅香料，令其充滿特色
先來一杯印度芒果奶昔$49，同平時西式嘅奶昔好唔同，因為連奶昔入面都有香料，奶昔質地濃稠，好似食緊一個甜品咁，感覺有啲似食緊芒果味乳酪
再來一個奶酪番茄玉米湯$45，一上枱嘅時候，諗緊今次蝕啦，個湯咁貴嘅，因為碗湯得飯碗咁細，但唔好睇小佢，飲咗第一啖之後，就覺得值回票價，湯很濃郁，配搭淡淡芝士香，雖然好肥膩，但真係好好味
印度黏土烤特色奶酪串燒 (兩款） (六件）$95
全消係已有固定選擇，食物上枱時店員話兩個都係芝士嘅串燒，一款係小辣一款係中辣，但食落味道有啲似小小辣嘅豆腐，都幾特別。
奶酪菠菜$85
發現好多餸都有用奶酪，都係類似豆腐嘅立方體，今次係落落菠蓉到，加埋調味，有啲似咖喱，配搭埋烤餅好好食。
大蒜烤餅$30 (可選原味或牛油味)
揀咗牛油味嘅烤餅，雖然食唔到有牛油味，但係就有好香嘅大蒜味，其實就咁食已經好好味，但因為有點奶酪菠菜，所以配搭起嚟可以有多一種食法，估唔到烤餅係脆底，同平時食到嘅泰式烤餅好唔同
青馬薩拉芝士香飯$85
印度飯同香港平時食到嘅白飯好唔同，係長條型同埋較硬身嘅，而呢個飯係好重香料味嘅飯，入邊亦有每道菜都有嘅奶酪，值得一試。
總括而言，今次印度素食之旅好特別，未食過印度菜嘅朋友真係可以嚟試一試。
感覺好，食物好！
Excellent service from the second we walked in to when we reluctantly left.
Food was amazing and we can’t wait to go back!
Colorful and bright Indian restaurant that stands out from the many others I’ve tried. The food here was equally delicious, and service was prompt and courteous. Portions were a bit small, particularly the samosa chaat, which made the prices seem rather high. But overall quality and presentation are what set Kailash Parbat apart.
Probably the only Indian restaurant in HK that is capable of reproducing the same taste back home.
Better than a lot of Indian food in Toronto, Canada!
Not value for money. Didn’t like it.
However the presentation is really good. Need to improve on the quantity of food.
Great North Indian food, pavbhaji, samosa and lassi. Slightly pricey
Great food, value your money, set lunch Monday to Friday, under HK$100, great taste, great service, need energy in staff while serving……just a thought
The quality has gone down drastically.
No hygiene by the chef and hairs found in snacks.
The service was very very poor as if the waitress was forced to work. She does not have interest in serving the food . The pathetic service .
Chinese specially manchurian Is one of.the best u will never get that taste in hk ever…KP IS BEST ALWAYS
The environment of the place is very stylish, and the food is so amazing and tasty. I definitely recommend visiting the place with friends or family. But make sure to book in advance as the tables are usually packed.
I will never recommend this place. Came for family dinner today and we reached at 10:13pm. As per the Google, they mention that restaurant will close at 11:00pm.
The staff is so rude that they did not even bother to open the door and say sorry or take us in. They just flipped the open sign to ‘close’.
This is my first and last visit to Kailash Parbat. Never Coming to this place again.
Highly Disappointed.
Here is the time displayed on google search.
At least update the google my business – Info section.
Excellent food
just for the heads up the dosa will make you full really quick
價錢貴，洗手間地濕滑，對中國人來說，偏熱氣，要飲涼茶。
Best restaurant in Hong Kong to have North Indian and Indo Chinese food..
Good tasting food, lovely decor, though food took a while to arrive
Thank you guys for putting so much effort to prepare food for quarantine centres . Food is really delicious and quality is standard as well ? …
On 27 May 2021, together with my friend visited this Indian Vegetarian Restaurant, I have to this place many times because from my office come to here not far away, especially good ambience and the staff also attentive, I loved the chana masala (curried masala chickpeas) with puris, very delicious.
Food is nice but don’t waste your money on drinks. Beer and mango lassi are warm. I couldn’t enjoy my food with a hot beer honestly.
Great restaurant. Food was great, and so many things to try. Staff were polite and informative. A good interior, lots of space. I will definitely be going again.
先提提大家，支裝礦泉水要收費，想飲免費的可以叫店員提供Tap Water。
《印度特色薄荷水配炸圓脆餅Pani Puri $70》
店員即場示範食法，先淋醬汁，再落薄荷水至七分滿，然後整個放入口，隔太耐先食個底有可能會淋左或穿左，味道甜甜地又脆口，估唔到有特色之餘又幾好食！
《印度粘土烤蘑菇串燒Do Rukha Khumb $95》
表面微微燒過有焦香，蘑菇裡面釀滿奶酪芝士，亦有加入不同香料豐富味蕾，另配薄荷醬，蘑菇幾Juicy，芝味濃郁，食食下會有啲膩。
《奶酪番茄馬薩拉Paneer Tikka Lababdar $85》
原本想叫另一款，店員善意提醒嗰款好重口味，未必適合香港人，反而推介左奶酪番茄馬薩拉比我地，非常細心！味道亦無令我地失望，番茄味好濃郁，口感Creamy得黎好Cheesy，裡面有啲一粒粒芝士
《蒜味烤餅Garlic Naan $30》
Garlic Naan熱辣辣上，邊位好脆身，中間超級軟熟，蒜味同牛油味好Balance，Dip埋奶酪番茄馬薩拉真係超好食，食完仲想Encore添。
《印度特色新地Falooda Kulfi $75》
一場黎到，無理由唔食埋個甜品先走。傳統印度雪糕配煉奶，質感厚實Creamy，有啲似開心果味雪糕，配搭印度甜粉絲及玫瑰糖漿，整體感覺係好甜。
《印度芒果奶昔 $49》
店員推介芒果乳酪，加入茴香、乳酸，味道清新，同時又飲到咸甜兩種味道，幾有新鮮感。
Kailash Parbat is one of the finest authentic Indian restaurants in HK. Haven’t had better Indian food. Though it’s a vegetarian restaurant but you definitely won’t miss non vegetarian food with the taste and quality of thier food.
Best in HK for chole bahtura (limited competition though). Ambience is big spacious, 5min walk from mtr station. Plenty variety for Chaat & quick bites. Some are small qty, rest sizable portions. Popular amongst many nationalities. But more expensive for a place in tst.
Taste wise, it is good…but can’t say as great.. Price is little bit expensive as we don’t have enough option for veg restaurants near by..
Amazing food with a good ambience,Dahi poori & chole bhatura was the best❤
味道好，價錢適中，原來印度素食有很多選擇
Delicious food and decent ambience. Service can be slow!
It’s really nice. Food is delicious. We had Jannat e Jamun amazing Sweet dish.
Food good but drinks room temperature that for me is not acceptable,
I couldn’t drink my ?.
Same with the mango lassi room temperature.
For sure Won’t come back because of that! …
Great food. service was a bit slow, but think they were a bit short staffed. would definitely recommend.
位於尖沙咀既印度素菜 環境比想像中舒適 裝潢設計色彩繽紛 十分寛敞 好適合一大班朋友聚會 重點係四周圍都坐滿印度人 我諗味道都應該幾正宗？！
一定要記錄一下個心路歷程
睇餐牌 隻隻字都識 不過夾埋一齊完全想像唔到係咩
見到實物 都未想像中到係咩味道
放到入口 終於有種恍然大悟嘅感覺 但係味道都係難以形容
⠀⠀⠀
▪️磨菇馬蕯拉 $85
咖喱質地濃稠 好香磨菇味 調味十足 富鹹香又唔會太辣 食落香料味比想像中容易接受 亦幾惹味 當中加有粒粒磨菇 好鍾意食蘑菇嘅我大推 同行朋友都勁鍾意
▪️傳統印度素咖喱 $85
味道大致同磨菇既一樣 只係無左陣磨菇味 調味十足帶鹹香 當中加有粒粒素芝士 質地軟綿綿 比較似豆乾 如果嗌左磨菇馬蕯拉 會建議大家嗌另一款咖喱 因為呢兩款嘅味道真係好似
▪️大蒜烤餅 $30
烤餅個底烤得好脆 質地鬆軟 淡淡大蒜香 配咖喱一流
▪️印度特色街頭拼盤 $135
街頭拼盆 包括 乳酸扁豆球 孟買圓脆餅 特色鷹嘴豆 圓脆餅 脆玉米
呢個拼盆 真係食完都唔知自己食咗啲咩
第二張相?起個舊 有啲番茄粒同豆 酸酸甜甜 幾開胃
鷹嘴豆 脆玉米等 mix埋一齊食 口感好豐富 不過整體味道同口感都唔係好岩我口味
▪️青馬蕯拉芝士香飯 $85
米飯乾身 粒粒分明 加有薄荷葉 味道相比起其他清淡 中規同矩
整體而言 環境舒適 好適合一大班人聚會 私心推介蘑菇咖喱配nann 街頭拼盤就唔太岩我地既口味
Will definitely come back to sample more dishes
Amazing Indian restaurant in TST. All the dishes we tried were excellent! Chole, pani puri and garlic naan in particular was delicious. Will no doubt be back again!
Very impress, outstanding Indian food for vegetarian
Food was nicely cooked and delicious. Not cheap but worth to try.
Corona situation and staff doesn’t even bother to update the customer about last order. Take a far too long time to process the order and letting selected customer stay even after 6. Meanwhile, a passive denial to serve anyone else. Don’t know if that’s how they serve all Indian people. Hyperpathetic and irresponsible staff especially in COVID-19 times