The Point
營業時間
| 星期日 | 12:00–22:00 |
| 星期一 | 12:00–22:00 |
| 星期二 | 12:00–22:00 |
| 星期三 | 12:00–22:00 |
| 星期四 | 12:00–22:00 |
| 星期五 | 12:00–22:00 |
| 星期六 | 12:00–22:00 |
服務選項
外帶
內用
無障礙程度
無障礙入口
產品/服務
小菜
咖啡
酒精飲料
啤酒
葡萄酒
雞尾酒
用餐選擇
早午餐
午餐
晚餐
餐飲服務
甜點
設施
洗手間
適合兒童
氣氛
氣氛悠閒
環境舒適
客層族群
適合團體
規劃
接受訂位
付款方式
信用卡
經過多次終於嘗試ㄧ吓 ! 可以說是接受未達到心目中所想的 ! 公平講味道是好的 ! 睇得都食得 職員是有禮的 ! 想食的話最好是在特價時品嚐啦 ! 地点方便 ! 座位寬鬆啦 !
裝修清雅，開陽，叫左個lunch set 加一個pizza, lunch set 的磨菇湯 多料，磨菇飯偏淡口，pizza底較濕，凍朱古力味淡冇咩朱古力味，hazelnut latte偏甜，整體感覺一般般。
Bland italian food. Shared a few pastas and starters and only the lobster mac and cheese was decent, the rest were all subpar.
店舖食物質素不錯，坐得幾舒服。
The wagyu rib macaroni was absolutely tasteless.
週末享受了一頓龍蝦盛宴。友人為我慶祝生日特別安排了豪華午餐，感覺窩心 。
龍蝦湯眼看己感受到那種濃稠的質感。入口果然不得了，濃郁，還散發出海鮮鮮味。
沙律非常開胃，有羽衣甘藍，南瓜，茄子和崧子，健康有營。
龍蝦芝士通粉好吸引啊！芝士不會過多，沒有膩感，每夥通粉都沾滿芝士，美味！
火焰龍蝦披蕯好有噱頭，熊熊火炎扼like拍照。
披蕯是薄底，脆脆地，有濃濃芝士香。龍蝦肉己折肉放在披蕯面上。龍蝦的殻坐滿了小蝦和菇菌，多重口感。
甜品是 tiramisu affagato，底層是tiramisu, 上層一球雪糕，又香又濃的咖啡淋在雪糕球上，慢慢流下融會tiramisu 一起，超正！
其實記得以前抵食過lunch都覺得唔好食，不過唔信邪，再比多個機會佢嚟食dinner。 同朋友兩個人嚟食，見到2人set 好似幾抵食就試下。龍蝦湯都還可以，都有一兩舊龍蝦肉，味道尚算唔錯。 野菌Pizza係薄批，味道比較淡口，但係都適合想食清淡少少嘅人。 但係虎蝦香草汁意粉就真係非常麻麻，啲意粉太硬，咬落去好似未煮熟咁（利申：本身都鍾意食硬身意粉），隻虎蝦食落去好似唔係好新鮮，唔係特別爽口，加上得兩隻。 佢嘅環境坐就都算舒服，但係可能樓底比較矮嘅關係，未坐滿就已經覺得好侷促好嘈。
Good ambience – pizza, salad and soup were really yummy. Service was good
員工服務不錯，龍蝦Pizza有點不太值!
唔錯
table for 3 afternoon tea time.
roughly 170hkd for a set. the lobster soup, and the mains were too salty.
the dessert, Puff was alright.
Not worth the price with this quality.
意粉和薄餅都不錯，尤其是四層芝士薄餅，厚厚的芝士和薄餅很夾。
Orders:
Strawberry bellini
Peach tea
Pomegranate tea
Beef rib pasta
Lobster mac n cheese
Four cheese pizza
Slow service, had to eventually walk to someone to get our orders done, no one was even looking at the clients – they seemed to be avoiding eye contact.
Out of the three drinks, strawberry bellini was the worst
The foods were bland, the lobster was chewey and obviously frozen, the pizza was just bread and cheese
Out of the three servers, only one was interacting with the clients, the one that seemed to be the manager wasnt even doing his best.
合格水平
環境，氣氛一流，食物水準尚可
年青人必食、意菜、羊㗎好味、常滿??? …
Delicious pasta and pizza, not cheap but it’s worth it
第一眼係俾佢嘅龍蝦pizza同通粉嘅相吸引??性價比都ok，凳下面仲有個籃可以放袋，好貼心??建議bk位就唔洗排隊等位，我地食緊果陣都見到九人排隊?
·
1️⃣龍蝦芝士通粉
芝士味幾出，通粉口感幾有咬口，唔會煮到淋晒，大大隻龍蝦鉗，如果有多啲龍蝦肉就好??
·
2️⃣香蒜辣椒白酒煮大蜆($118)
啲蜆都幾大隻，唔係細細隻好多沙果種，加左辣椒好惹味，唔會好辣，不過呢個價錢嘅份量唔係太多?
·
3️⃣明太子軟殼蟹pizza($178)
原本想試佢嘅龍蝦pizza，但通粉食左龍蝦，所以pizza就揀左軟殼蟹，試多啲唔同款??蝦肉爽口，仲加左櫻花蝦，牀香口，軟殼蟹都足料，唔會得幾隻腳?如果批底再厚啲就好????
The Point – Pizza & Pasta 位於尖沙咀彌敦道100號The ONE 4樓409號舖，
我和朋友都好鍾意食龍蝦，之前網上見到餐廳又推出了龍蝦盛宴2.0，所以我地相約一齊去The point 食晚飯。
頭盤-賣相精緻，七彩繽紛，有芒果、蕃茄沙沙、牛油果、鮮蝦，味道好夾，非常開胃的頭盤菜。
湯-龍蝦湯，不稀不稠，好Creamy，而且還食到粒粒龍蝦肉。
主菜-原隻新鮮波士頓龍蝦海鮮煲配扁意粉-原本驚唔夠食，份量2-3人剛剛好，入面有不同海鮮，有青口、大蜆、魷魚，海鮮處理得好好，沒有沙，而主角原隻新鮮波士頓龍蝦，好大隻，D肉好容易拆出黎，啖啖肉，鮮甜美味又彈牙，另外扁意粉火喉剛剛好，軟硬適中，好掛汁。
甜品-朱古力布朗尼配烤香蕉、合桃、雲呢拿雪糕
一上枱已經熱辣辣，底下香蕉加了蕉糖
，烤香蕉原來咁好食，配埋朱古力布朗尼和雲呢拿雪糕，一冷一熱，冰火交融，好滋味
朋友生日又幾個月無見，咁就約個生日飯局，早排喺The One行街經過見到The Point – Pizza & Pasta入面嘅嘢食好似好好味咁，於是同壽星女提議去呢度食飯好唔好，好彩壽星女又係牛扒控一名，於是就約定好呢一餐嘅飯局。
呢次點咗個二人餐，二人餐可以有兩個小食，一個意粉或者飯同埋一個主菜，咁我就揀咗香辣蕃茄醬燜肉丸、四色芝士焗通粉同埋M5澳洲和牛肉眼扒。另外點咗杯石榴檸檬茶。
先上咗杯石榴檸檬茶，石榴味好香，最緊要係無糖啱哂我鍾意走糖！
先上咗香辣番茄醬燜肉丸，濃濃嘅蕃茄醬配上啖啖肉嘅肉丸，真係好好味！
四色芝士焗通粉，芝士真係爆哂燈！絕對啱哂芝士控嘅人嚟試吓！通粉好大粒，每一粒都可以沾到芝士，真係無得頂！
M5澳洲和牛肉眼點咗五成熟，肉質非常嫩滑多肉汁，啱哂我哋口味！
兩個人食埋單都唔使$700，真係超值！
上菜快，但太快令到未食完頭盤便上主菜，主菜便放涼了，侍應人數足夠，勤快有禮，菜式美味有水準，價格合理，二人餐桌較小及狹窄
Little did I think we’d be eating pizza and pasta on our first day in HK. But due to popular demand in our lunch group, I had no choice.
The restaurant is small, modern and cozy. Great natural lighting and spacious tables.
We had…
Grilled Eggplant Salad
Clam Pasta
Vegetable Pasta with Pumpkin Sauce
Sausage, Garlic & Mushroom Pizza
Everything looked great. However, the execution needs improvement.
Every item was pretty bland and super oily. Although bland, I liked the eggplant salad and pumpkin pasta. The eggplant wasn’t overcooked, so it had a nice nutty flavor. The dressing was light and not too overwhelming. The pumpkin pasta had an array of vegetables, but the pasta wasn’t al dente enough for me.
Service was mediocre. They weren’t very attentive and didn’t seem very happy to have us.
Prices are on the higher end.
Meh, not the best.
尖沙咀人流多了很多，這晚吃個較早時段的晚餐，選了在K11商場內的西餐廳，樓底高之餘又有半開放式枱櫈，感覺舒適好好feel。一看餐牌見到這個名為龍蝦盛宴2.0的廚師推介套餐很吸引，店員說這個龍蝦餐每日供應有限，需要預早訂定的? 好彩朋友聰明，訂枱時已留了，我們才有口福吃到。
?頭盤有鮮蝦、牛油果、芒果、番茄莎莎，完全是時令的夏日清新感受，芒果夠熟很清甜，番茄微酸夠開胃，細細杯我鍾意。
?龍蝦湯較稠糊，橙黃色的啖啖龍蝦鮮味，相信用龍蝦餚了很久。
?主菜有原隻新鮮波士頓龍蝦海鮮煲配扁意粉，一上枱已經眼球大開香氣撲鼻了，材料也非常豐富，新鮮波士頓龍蝦即叫即煮，超級大隻差不多蓋過意粉面，龍蝦肉扎實有嚼勁，兩隻鉀肥厚多肉有如半隻手掌大，蝦頭部為充滿蝦膏，油香濃郁入口即溶，大蜆鮮甜多汁，魷魚煙韌彈牙，藍青口非常入味，而扁意粉又完全吸收了番茄海鮮汁的精華，酸甜度適中而煙韌度十足！
?青蘋果梳打清清的，作為解暑飲品也不錯！我們離開時也全場爆滿?? 記得訂位啦！
Yummy with many choices
個龍蝦ok
An Italian style restaurant located on the 4/F of The ONE in TST.
Came here on a monday night, we ordered a set sinner for two to share. The set includes 2 starters, 2 mains and 2 drinks.
For starters, we picked homestyle meatballs and baked stuffed portobello mushroom.
For mains, we picked Conchiglie with wagyu beef and Mentaiko soft shell crab pizza.
Food quality were good, portion is alright and the set dinner was reasonably priced.
The Point 之前同朋友黎過食lunch ，味道和環境感覺都好正，今日就帶老公黎食晚飯，老公鐘意食龍蝦，所以我地叫左龍蝦盛宴2.0
Starter
細細杯，入面有鮮蝦、牛油果、芒果、蕃茄沙沙，顏色鮮艷，鮮蝦爽口，味道清新開胃。
Soup
龍蝦湯龍蝦湯味道濃郁，而且香氣逼人，不會太鹹。
原隻新鮮波士頓龍蝦海鮮煲配扁意粉
比我想像中大份，用上原隻新鮮波士頓龍蝦，蝦肉爽口彈牙，除了龍蝦，還有青口，蜆肉，魷魚，海鮮份量極多，令整盤意粉帶出了鮮味，而且意粉的醬汁與海鮮味道好夾又掛汁。
青蘋果梳打
青蘋果味道突出，夏日透心涼
food just so so
totally overpriced
Surprisingly nice and delicious pizza in Tsim Sha Tsui. Crispy pizza based on balanced sauce and topping. The price of the drinks is reasonable and good services.
食物新鮮，美味，坐位舒適!
?Lobster Bisque 個湯完全無龍蝦味 我只係飲到龍蝦湯嘅蔬菜味 個湯打芡打得好勁 好似食粉咁 飲左2啖飲唔落
?Lobster beetroot salad 未食過咁難食嘅龍蝦 我亦都明白呢個價錢一定係雪藏龍蝦 我覺得無問題嘅 但係你都唔係比隻解凍完嘅白焯龍蝦我呀?啲龍蝦肉啲雪味簡直係過份 仲要無任何調味?難食到嘔
?Flaming lobster pizza 呢份pizza上面隻龍蝦終於有啲味 佢地將龍蝦肉切碎再放pizza入面 所以啲龍蝦肉就有芝士味? 其實佢個pizza底唔錯 幾好食 係啲龍蝦難食?
?Whole lobster linguine + $98 因為呢碟意粉有汁所以個龍蝦肉都有味 佢地將龍蝦肉切碎再放入意粉入面 所以都會有蕃茄味 但係menu上面話佢會用vodka煮 我就完全食唔出有酒香味 但整體ok嘅 唔難食
?Brownie in a pan + $38 呢個就無咩特別 就朱古力brownie加雪糕?
個人認為個日個水吧啲野飲唔錯 我叫左個Oreo沙冰唔會太甜 上面塊餅仲脆嘅 飲落亦唔會膩左
不清潔，不好味，不舒服的餐廳
今次係專程為左呢個龍蝦餐而黎?
龍蝦湯 唔算太濃稠，飲到有龍蝦香味同南瓜味，仲有少少切碎南瓜粒，不過唔太有口感，因為已經煮到好林，同個湯融為一體。而龍蝦個都爽口有龍蝦味。唔錯??
Shrimp Cocktail 有蕃茄，牛油果，芒果同埋主角大鮮蝦。
好清新既味道同口感，蝦身厚肉有彈性，飲完個creamy 既湯，再食返呢個Shrimp Cocktail 就岩哂。
主角黎勒
原隻新鮮波士頓龍蝦海鮮煲扁意粉
主角係唔同D, 一上台已經有濃濃既龍蝦香味噗埋黎，份量十足。原隻波士頓龍蝦，開邊，蝦身煎封過，完全保留到肉汁，龍蝦身唔乾，好香濃既龍蝦味，頭部位置重有大量蝦膏，師父可以連蝦膏都煎封住，一滴不漏，好香口。
個波士頓龍蝦太出色，令到其他海鮮魷魚圈，藍青口，大蜆，變做大配角。需然係大配角，大蜆都好鮮味，魷魚份量好大隻厚切，絕對足料。
其實$588，有食到呢個水準 超值。??
呢杯青蘋果梳打，望落都係d冰大大粒，d氣有咁多得咁多既糖漿類色素飲品。。。。。錯哂！
一落台有淡淡既青蘋果清香，飲入口都有淡淡香味，無藥水怪味 重點唔係爆甜，清新味道而且好足氣，鐘意有氣飲品既我覺得十分好飲，可惜太飽飲唔哂。
Good Food but super bad services.
1. The waiter seems unhelpful , untrained and cannot explain the descriptions on the menu clearly.
We were asking which page of the drinks on the menu can be added by paying was half price, the waiter with a black long sleeve shirt with bold head replied: 0係餐牌入面. Seems he cannot differentiate which drinks were included in the set menu and which costs extra.
2. Missed order, no apologies, and no response reply when we asked to follow up.
We ordered 4 set lunches, one of them was miss-order, they only gave a response and took action the 3rd time we requested to follow up. They sent us another waitress to re-order the menu when the other rest of the lunches finished.
3. Un-deliver Desserts
As the receipt attached, we order 2 executive menus, 2 desserts were included. As we felt ridiculous about the services and the 4th was late, we realized that the desserts were missing from the meal after we left the restaurant.
4. Wrong receipt, extra was meal charged
The receipt was printed wrong, they charged extra executive menus at first, we checked and identified the mistake. Upon our questioning, a revised receipt was re-generated. I am doubting how many people were paying more due to the receipt was written in a learned language which was very misleading.
【新年係食好啲嘅時候啦】
新年唔食好啲等幾時呀???????
今次二訪The point佢都冇令我失望?
今次嗌左個餐試試佢啲野
佢有一個??意粉再加一個???
其實都真係幾好食
佢個白汁又幾香又幾creamy
啲菇又幾香唔會話好水咁
近排開始越來越鍾意食菜
其實呢啲芝士呀白汁呀菇呀嗰啲意粉都幾啱素食入門者????
又似你平時食開嘅野又其實冇肉咁????
個加洲定唔知邊度雞柳pizza有啲令我諗起啲pasta料?好似將個pasta?隊左落個Pizza咁
但係?放心???冇伏嘅好食嘅
本身想食辣肉腸嗰個pizza 但係新一年廢事又做悶蛋咪食吓新野?
都未正式同大家拜個早年(新曆就拜個遲年舊曆就早年?)
祝大家新一年新人事新作風新天新地新景新氣新奇新鮮新新不息?????????????????
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This restaurant wins plaudits for its hand-made pasta and pizza. For me, it entices me by its cold drinks and sweet treats under this fierce hot weather. The pizza is on average only.
Recommend to try its banana pie, oreo chocolate drink and white wine Sangria after your shopping journey in this busy mall.
份量太少亦不便宜,兩個人晚飯加飲品，甜品已經要$600多了
Many choices of pizza and pasta
今日係朋友生日，所以同幾個朋友去咗The Point-Pizza & Pasta食晚餐慶祝。
餐廳好多人，好彩我吔當天早上就預約咗。用餐時間限時90分鐘，由入座開始計，而且在最後15分鐘，服務員會催你埋單。
我哋叫咗1個pizza、1碟卡邦尼意粉、1碟炸雞、1碟龍蝦意大利飯、1份牛扒同兩杯飲品。
Pizza:yummy::yummy::yummy::yummy::yummy:
Pizza啲芝士好入味，係我食過最好味嘅pizza之一，十分推薦！
卡邦尼意粉:yummy::yummy::yummy:
卡邦尼意粉啲味道怪怪地，我覺得唔太好味。
炸雞:yummy::yummy::yummy::yummy::yummy:
炸雞炸到外脆內嫩，加埋啲醬就一流。炸雞超好味，推薦！
龍蝦意大利飯:yummy::yummy::yummy:
龍蝦意大利飯都幾好味，唔錯。
澳洲牛扒:yummy::yummy::yummy::yummy:
牛扒叫咗7成熟，但睇落得6成。牛扒有少少筋，但唔硬，煎到啱啱好。
兩杯飲品唔錯，賣相吸引。
餐廳嘅服務態度和環境都好好，環境乾淨整潔。
餐廳的隔板不穩，很容易跌，所以要小心！！！
總括而言，餐廳的整體環境、服務態度和食物質素都不錯，下次仲會來。
Nice lunch menu and tasty food
The one商場 食滿200蚊 以上可免費兩小時泊車 ， 但需要排隊因為太多車進入
豐富的午餐，飽肚感很重
Good for small group gathering??
服務
內用
餐點類型
晚餐
味道還算不錯
服務
內用
Excellent value for a Handmade dough pizza…Worth it…keep up?
餐點類型
午餐
二人餐 $398
頭盤
叫咗龍蝦湯同蘑菇湯，兩款都好足料同埋都好好飲！
鮮蘆筍野菌黑松露卡邦拿拉意粉?
黑松露味好夠，配料都好足，有大量菇同埋蘆筍，意粉，掛滿醬汁，食落好滿足！
Carnivore pizza
Pizza 餅底好煙韌同埋係薄身，上面有大量嘅配料全部都係肉，好啱食肉獸！醬汁同薄餅都好夾再加上大量芝士好鬼正！
Mango and lemongrass
好fresh ，芒果味都出
Lady Rose
呢杯係朋友飲，佢嘅評價一般般。佢話玫瑰味好重但同荔枝唔係好夾，味道有少少奇怪?
?抵食平民龍蝦Pizza意粉?
呢間雖然係連鎖西餐廳 不過水準一直都維持得唔錯 佢嘅pizza一直都幾啱我口味 厚薄適中嗰一type 而且CP值都幾高?
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?慢煮鴨胸藍芝士披薩 $178
慢煮鴨胸幾嫩滑 就算焗完都唔會好乾? 本身以為藍芝士會好大陣味 點知原來用嚟做pizza會多咗層鹹鹹香香嘅層次 再配埋酸酸甜甜嘅果醬sauce 唔會好油膩 仲有少少合桃碎同焦糖洋蒽點綴 好啱一啖接一啖?
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?龍蝦芝士焗通粉 $158
龍蝦嘅size都唔細 通粉焗完都仲有少少彈嘅口感 唔會太乾或都太濕 醬汁都係用咗龍蝦汁 不過就比較調味平淡啲? 芝士比預期嘅少左啲 不過仲可以拉絲 同埋呢個份量唔會太搶咗龍蝦汁嘅味?
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?朱古力布朗尼 $68
甜品幾好 佢係用煎pan上菜 有烤香蕉 合桃粒 同brownie再加上一大球雲呢拿雪糕? Brownie嘅朱古力好濃 但唔會太甜 Texture有啲似啱啱焗好 所以仲係好濕潤 加埋雪糕又凍又熱 好幸福? 香蕉都烤到表面有一層脆焦糖 可以同甜品鋪比拼??
服務
內用
餐點類型
晚餐
今日喺尖沙咀商場行到好攰見到有間連鎖嘅意粉店 一直都好想試吓一於入去先?
煙三文魚蘆荀刁草忌廉汁天使麵
忌廉汁做得非常之好
識落口唔會太過厚重，保持液體，識落口冇咁膩口
而且天使麵同個汁非常配合
入面仲有煙三文魚，三文魚籽
必點❤️
龍蝦意大利飯
risotto 係我屋企人嘅最愛，佢哋最鍾意有啲飯落肚，估唔到每一啖飯都食到龍蝦，絕對冇偷工減料喎，鮮甜十足。飯的口感像奶油濃稠，米心有點硬咬下煙韌
食物油膩， 份量較少， 價錢較貴
餐點：4
服務：5
氣氛：4
ღ性價比高薄餅意粉店ღ
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位於尖沙咀 The One 嘅「The Point」係一間意式餐廳??以即叫即造pizza作賣點，平日經過都會聞到陣陣芝士香味?今日終於有機會嚟試吓佢哋嘅二人餐啦～
???? ??? ??? ($???)
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?ᴅᴀɪʟʏ sᴏᴜᴘ • ?ʟᴏʙsᴛᴇʀ ʙɪsǫᴜᴇ
是日餐湯係蘑菇湯?質感香滑濃稠而不膩，內有不少蘑菇蓉，值得一讚✅龍蝦湯味道濃郁，配搭鮮脆龍蝦肉同清新香草?令人相當滿意！
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?sᴘᴀɢʜᴇᴛᴛɪ ᴛʀᴜғғʟᴇ ᴄᴀʀʙᴏɴᴀʀᴀ
鮮蘆筍野菌黑松露卡邦拿拉意粉，配料份量十足?煙韌意粉掛上creamy醬汁，每啖都充滿黑松露香，誠意推介??
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?ǫᴜᴀᴛᴛʀᴏ ғᴏʀᴍᴀɢɢɪ (9″)
經典嘅素食pizza，未上枱已香氣撲鼻??♀️四色芝士分別為里哥特芝士、巴馬臣芝士、意大利藍芝士同水牛芝士?質感豐富柔順嘅奶油質感，配以鬆脆煙韌嘅餅底，實在令人難以抗拒✨
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?ʜᴀᴢᴇʟɴᴜᴛ ᴄʜᴏᴄᴏʟᴀᴛᴇ (+$24)
賣相精緻嘅榛子朱古力，味道濃郁，香甜而不膩?非常適合各位chocolate lovers?
☕️ᴇᴀʀʟ ɢʀᴇʏ ʟᴀᴛᴛᴇ (+$20)
Latte融合伯爵茶同鮮奶，富醇厚茶味，同時帶有微微奶香?口感幼滑無比，估唔到兩者可以咁夾?
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推薦指數：❤️❤️❤️❤️?
?The Point – Pizza & Pasta (The ONE) (尖沙咀)
?尖沙咀彌敦道100號The ONE 4樓409號舖