Po Kee BBQ Restaurant(波記燒臘粉麵店)

城裡最好吃的叉燒燒鵝，一定要點叉燒鵝飯。

本來要去吃米其林名店的燒臘，但聽了在地人推薦後轉而跑來吃波記～
不論拼飯或拼瀨粉都好吃，但瀨粉比較不常見可以嚐鮮！
燒鵝好吃到店員可能會一直拿拖把來，因為太好吃了會感動到淚流成河😭😭😭
榮登本次香港美食尋訪之旅的No.1！！
可以跟店家另外要梅子醬，跟燒臘是絕配😋😋

叉油雞髀飯多蔥油 ($53)
評分：9/10.
作為香港人間唔中就會想食番啲港式嘢 😋 其中一樣非燒味莫屬～鼎鼎大名嘅波記小妹冇耐之前終於去咗食 😌 實在太驚喜喇 😆 完全無令我失望，無論係價錢定係食物嘅質素。落單之後嘢食亦都好快到

叉燒同雞髀嘅份量好平均 👍👍兩者嘅件數相若，叉燒我冇特登話要咩部位或者肥瘦分佈，但嚟到都非常有料到，咬落軟熟，味道濃郁，啖啖肉但係唔肥。雞肉嘅折口位亦都好整齊，冇乜碎骨，雙拼仲要雞髀都只係$5X一個飯真係唔知去邊度搵，埋單時其實幾驚訝
.
—ENGLISH REVIEW—
Dual Siumei Combo BBQ Pork and Chicken Thigh with Rice ($53)
RATING：9/10.
Definitely one of the best “siumei” rice in town — premium quality local food at a fair deal. Barbecue pork is super tender and soft but not greasy at all, they’re also of half lean/fat by default – the golden ratio for decent BBQ pork. Chicken thigh does not disappoint either, they’re tender too and chopped crisply without bone shards hidden or buried elsewhere. Generous portions for both kinds of meat. It is also served with rice noodles if you’d like something moister than rice.

By the way, do ask for more spring onion oil, the traditional Chinese salsa can be found on the side of most siumei dishes — it’s slightly salty and goes realy well with the rice

烤鴨飯很好吃，還有蔥。

叉燒很好吃。太晚去有可能面湯比較苦。建議點醬油雞和叉燒飯

不愧是米芝蓮推介， 撇除環境坐得不舒服外，食物是推薦的。

今日第一次試咗燒鴨湯粗麺同凈雲吞。各HK$34。燒鴨是傳統（古早）淡口味個種。算多汁好肉。粗麵算爽口及已去鹼水味亦加上葱花同九王。中上之材。雲吞是即叫即淥。皮薄蝦爽是上等級數，誠意之作。個人覺得遠好過太子十x碗。未知繁忙時間雲吞是否即叫即淥保持新鮮度。
We tried, the first time, the BBQ duck with thick noodle in soup and wonton. The BBQ duck was in kind of traditional taste IE mild in flavour as well as juicy and with thick meat. It’s well above average. On the wonton, it was freshly cooked to order. The wrapping is thin and the shrimp was fresh. It’s in a quality with sincerity and should be ranked in the first tier among wonton found in Hong Kong restaurants. In my opinion, it’s much better than the shop ‘十x碗’ at Prince. Just wonder if the wonton is freshly cooked every time even at rush hour to maintain the freshness.

舒適美味的當地烤肉店

Food Quality: Acceptable
Food Portion: Small
Price comparison with similar type of restaurant: Expensive
Cost–performance Ratio (CP Ratio): Low
Locational Convenience: Convenient
Serving Environment and Hygiene: Need to be improved
Service Quality of Waiter (Attitude): Bad and Need to be improved
Restaurant Viewing: None
Remark: No words for this shop

食物質素： 可以接受
食物份量：小
價錢 比較同類食府： 偏貴
性價比： 低
交通地點 方便性： 方便
店鋪/用膳環境和清潔： 有待改進
侍應 (服務員) 服務態度：差，有待改進
景觀：無
備註：要親身感受，你才知道 不是 物有所值。

馳名燒鴨粉麵

這家餐廳已永久關閉。

石塘咀米其林超值推薦燒烤店

食品好吃，地方窄小啲。

絕對是城裡最好的烤肉之一。烤豬肉和油雞很棒。叉燒和烤鴨都很好。不過不要吃餃子——它們很好但沒有什麼值得紀念的。

美味的食物。有老式的香港火炬。非常合理的價格！！！ 👍而且工作人員非常好。粗魯但很好！街坊生意！！

味道不錯

座位很緊。物美價廉的當地美食 🙂 現在很難找到來芬。

食物超級好吃 令人回味再三 吃過一次就會一直想再去吃

以前從未嘗試過這種麵條。叫來番。燒烤豬肉很棒。

比預期差好多！

儘管不是很衛生，但餐廳以絕對合理的價格提供多汁美味的烤鴨和鵝。

我們是晚上去的，只剩鴨和叉燒，燒鴨瀬粉很不錯

我點了叉燒和燒鵝，都值得一試。我聽說他們的烤鴨更好吃。我可能會在下次訪問時訂購它。

不要再顯示要發佈資料

超級騙局無肉上鵝鴨