南亭 – 尖沙咀(Nan Tei Yakitori - Tsim Sha Tsui)
營業時間
| 星期日 | 18:00–00:00 |
| 星期一 | 00:00–14:00 |
| 星期二 | 00:00–14:00 |
| 星期三 | 00:00–14:00 |
| 星期四 | 00:00–14:00 |
| 星期五 | 00:00–14:00 |
| 星期六 | 00:00–14:00 |
服務選項
外帶
內用
產品/服務
小菜
烈酒
酒精飲料
啤酒
用餐選擇
午餐
晚餐
餐飲服務
設施
洗手間
適合兒童
氣氛
氣氛悠閒
環境舒適
規劃
接受訂位
付款方式
信用卡
今日和朋友往尖沙咀南亭食宵夜, 我們點了汁燒魷魚筒, 燒白鱔和燒雞皮。汁燒魷魚筒魷魚食落爽口, 新鮮彈牙, 燒汁調校得剛剛好, 醬汁味道香濃,和魷魚筒很夾, 配上檸檬汁和魷魚筒一起食, 能帶出魷魚筒的美味；燒白鱔食落肉質鮮甜味美, 魚肉好香滑, 白鱔上灑上少許鹽調味, 能帶出白鱔的鮮甜味美；最後燒雞皮賣相吸引,燒得乾身, 雞皮食落香脆惹味, 食落爽口, 佐酒一流小食。餐店座位舒適闊落, 不會坐得焗促, 而且食物即叫即整, 食物美味, 價錢合理, 適合三五知己食宵夜好去處。
Very good yakyudori restaurant
Food is fresh and well seasoned
Servers are nice.
Only thing is the highball is a small glass, not liked those beer mug Japanese size
The house is a bit packed but acceptable
午餐好抵食又美味
Newly opened for a week! Food is good, i like the grill prawn wrapped by chicken skin. Yummy!
Service is good~ izakaya style, like tiny table and a bit noisy. Good for light food snd drink.
Sloppy services and a don’t care attitude runs though the food and drinks, disappointing for such an established name… honestly who reuses ice in a highball
On top of the excellent food the service is wonderful
食物味道很好。服務人員很好，私密，私密的氛圍
Lunch好抵食!!
Excellent sticks.
高質素串燒屋。價格錢中等。
Nice place for bbq snacks and beer or sake.
食物好有水準，侍應態度很好，環境好好
Fine
食物美味
Not bad considering the price level. Attentive service.
Yakitori served at this restaurant is OK but definitely not outstanding. Seasoning of skewers is fine but the grilling skill has room for improvement. The fact that they are grilled on electric broiler rather tham charcoal robs the smoky taste that makes good yakitori tasty.
The beef tongue, thick cut beef cube, fore gras stuffed chicken wings and fish filet skewers are very nice, they have numerous options of boozes . But expect to spend a bit more than your budget coz they ain’t cheap, slightly overpriced.
高質日式燒物?? …
唔係太差。價錢都叫合理。份量都可以。味道比附近幾家好似k11地面果家好一點。
Super!!!
午餐都算抵食…… 免治雞肉棒同雞翼好食，反而最唔得係牛舌，好重牛騷味
Standard yakitori. Best value lunch set! 3.5 Stars.
串燒食品，香港老牌字號
great dinner
南亭日式串燒?? …
午餐。路過見入面無乜客，便入去匆匆一吃。
選了串燒定食，可惜是在限聚令下，未能有好心情享受這一頓高質素的串燒。燒雞翼和燒鰻魚都好吃！
希望疫情過後再來吃飯喝酒吧！
好似返咗鄉下? …
Fair dishes , bit disappointed as got 4.2 stars. The normal beef tenderloin taste better than angus beef.. most of the meat is too watery, feels like just taken out from the fridge.
美味日式串燒店 串燒雞同牛小排非常好味 原條鰻魚飯醬油出色
I had the seafood Yakitori lunch set $128 here. The scallop is rather tender, the cod fish is meaty, and the eel is nice, nevertheless the tofu is crispy and mushroom is very juicy. I enjoy this.
My friend ordered beef Yakitori which is $98, it is rather juicy and tender. Obviously the meat are not soft like melting into your mouth, but they worth their price, it is rich in beef flavor and not too chewy.
The restaurant is quiet and quite a bit dark ambience, We had a quiet lunch and we had a good time
中等水準
朋友介紹我食，仲話牛餐最好味。不過唔知係咪我太麻煩，我覺得佢地個飯可以熱少少，其次個牛舌好難咬開，個牛膀其實只係前菜，但我都覺得一般，湯就無乜太深刻印象。而且食完好大油煙味。
講起食串燒我都係鍾意食尖東富豪酒店-錦多啲。
高質串燒店
食物唔錯 無論小食定串燒都高質
環境唔錯 店內環境唔算好大 但都好坐
環境好有氣氛 有日本居酒屋風味
如果坐吧枱 可以睇到師傅燒串燒
服務唔錯 店員友善親切
價錢合理 值得一試
記得訂位 唔係未必有位
我坐近門口吧枱 見到門口經常人來人往
亦見到有客人因為冇訂位 失望而回
✨更詳盡食評＞IG：@hy_food_10
環境舒服，裝修和各樣擺設充滿和風味。食物水準中上，但在尖沙咀旺區預了價錢偏貴。所以想飽餐一頓就不見議到此。但如和知己和好友食串燒飲清酒，不況到此
Nice Yakirori restaurant, with over hundreds of choices. The miso provided for appetiser is absolutely gorgeous.
食物好一般
Very nice and helpful service.
【南亭】
短短的一條棉登徑，竟然有2間爐端燒居酒屋?
我哋就揀左門口掛滿燈籠，好有日本ғᴇᴇʟ嘅南亭?
全部串燒都係即叫即燒?
⭐️燒雞頸肉
肉質有嚼勁，肥瘦適中，雖然最頭燒到有少少乾，不過後面果啲就幾ᴊᴜɪᴄʏ?
⭐️燒豬頸肉
呢串真係必食推介??
口感好有彈性又唔乾，唔會好重油脂感，
同平時中式食開嘅好唔同‼️
⭐️蘆筍豚肉卷
每次食就串燒，呢個都係我嘅最愛之選❤️
用左優質嘅露荀，無渣又夠爽脆清甜??
⭐️月見免治軟骨雞肉捧
雞肉捧有啲遜色?
無咩軟骨口感！肉質偏乾……
⭐️牡蠣
平時食燒蠔通常都會燒到縮哂水又乾‼️
但呢度燒得好好，仲食到中間柔軟多汁嘅質感??
⭐️燒菠蘿
一句講哂，清甜多汁?有助清膩??
The food quality is on-average and the dango seems to be akin to Chinese sesame rice ball dumpling?! Though they are still tasty. The best dish for me is the grilled eel because it’s crispy skin and juicy meat texture.
The comfortable and convivial atmosphere entices the customers to stay and there is no time limitation on the meal time.
Sadly, there are limited selection of sake for me. The plum wine is over priced.
南亭有幾所分店, 以前多是幫襯跑馬地店和蘇豪店的。
這次因為在尖沙咀辦完事, 便就地在這分店吃個簡便午間套餐。
算是不錯, 那招牌的露筍豬肉卷, 十分鹹香精彩, 但總體來說我仍是最喜歡跑馬地店的呢。
性價比極高日本居酒屋
南亭 (凱譽) (尖沙咀)
尖沙咀棉登徑8號凱譽地下9號舖
越戰免治軟骨雞肉棒兩串$76
雞肉香口鬆軟，軟骨好軟，外層烤得好香帶少少少脆，非常好味。
鵝肝$138
鵝肝相當香口唔油膩，入口即溶，口感綿綿滿滿肝油甘香！
羊扒$68
羊扒微羶，好香且肉質肥美，肉汁juicy，好可口！
燒豆腐$25
外脆內軟，外層香口，內裏嫩滑無比，非常好味！
燒秋葵$23
秋葵經烤過有碳香，內裏仍相當清新，好滋味！
燒飯團三文魚? $28
飯糰外層燒得甘香鬆脆，內裏軟熟可口微帶有三文魚油香。
燒飯團鰻魚$28
同樣外層香脆飯糰，內裏有微黏嘅鰻魚同燒汁甜味，好可口。
關東煮$58
關東煮材料相當豐富，各種彈牙又有鮮味嘅材料煮得非常入味，特別係蘿蔔入味極有質感！
牛肉蕎麥麵$98
牛肉好香，麵質彈牙有咬口，湯底濃郁滋味。
燒芝士年糕$32
年糕柔軟彈牙，黏度適中，燒過外層更香口但內裏水份又剛剛好唔會乾。
蘆筍豬肉卷? $38
豬肉薄片卷住爽脆嘅蘆筍，非常可口，味道濃郁。
雞肉大葱$34
雞肉非常軟熟，大葱好香口爽甜，啖啖都係享受。
nice izakaya with great selection of sake
??一星期最痛苦嘅星期一難得早放工，梗係要去開心下，同朋友去咗尖沙咀揼骨，之後再約老公食晚飯。我哋揀咗日式串燒，之前老公喺尖沙咀返工，已經好想試哩間，今晚就一於去試吓。
裡面環境昏暗，格局同裝潢都好日系，可一解去日本之渴。我哋叫咗好多嘢食，唔係誇張，但樣樣都真係好好食?！
? 日本牛小排他他燒 ? $268
本身有少少猶豫，因為本應係和牛而唔係牛小排，但今日和牛無貨，掙扎咗一吓，最終都決定一試。好開心做咗哩個決定，哩個牛他他燒係我同老公都認同嘅全晚之冠！醬汁調味清新，牛肉肉質新鮮帶彈性，牛肉味香濃，嫩滑美味，真係好正！本應配上生洋蔥?一齊食，但我自己唔太接受到，於是齋食肉，好滿足！
? 日本香蔥豚肉卷 ? $38
最初以為係京蔥，點知嚟到先發現係青蔥，嗰一下真係嚇一嚇，擔心會有好濃嘅草青味。但一咬落去嗰吓，嘩，驚喜地好食！豚肉燒得好香脆可口，蔥亦好新鮮，沒有半點草青味，加埋豚肉一齊食口感一流，淨係落少少鹽已經好好食。
? 梅·燒飯團 ? $28
無諗過飯團都可以咁惹味！紫菜超脆，飯燒得啱啱好，飯焦好香口，加入酸酸的梅子味道超清新，連唔鍾意梅子嘅老公都話好食！
? 燒豆腐 $25
雖然唔係特別嘅菜式，不過真係要讚吓廚師嘅功架，豆腐燒得外脆內軟滑，加上少少甜辣醬，味道昇華！
? 燒菠蘿? $38
菠蘿香甜到好似浸咗落糖水咁，新鮮多汁，當甜品食一流！
另外我哋仲叫咗味噌湯$18、鰻魚燒飯團$28、蕎麥麵$78、紫蘇葉豬肉卷$38同番薯?$29，哩幾款都好好味，好值得一試。
我老公仲話下星期要帶朋友嚟！會繼續支持！另外要讚服務優質，職員親切有禮。
今日同朋友黎到尖沙咀南亭食爐端燒南亭位置非常方便，係尖東站N3出口步行2-3分鐘就可以到。
鋪面辨識度好高，望落去好似日本傳統居酒屋，同旁邊鬧市食店截然不同！而餐廳入面佈置都好有日本風情，有日本字畫、貼紙、海報，枱與枱之間都有屏風間住，私隱度好高！
➺ ➺ ➺月見·免治軟骨雞肉棒（2串）$76
串燒名物，可以沾上燒汁、生雞蛋一齊食，雞肉棒內有少少軟骨，口感有層次，味道豐富！
➺ ➺ ➺鹿兒島A4和牛$188
爐端燒將牛嘅油脂同埋肉汁迫晒出嚟，牛味香濃之餘入口即溶！
➺ ➺ ➺燒豆腐$25
豆腐外皮燒到好脆，但入口唔乾，有木魚同埋燒汁喺豆腐上面，好香！
➺ ➺ ➺蘆筍豬肉卷$38
薄薄嘅豬肉捲着蘆筍，食到豬肉烤到焦香味，蘆筍鮮嫩多汁！
➺ ➺ ➺黑松露鵝肝釀雞翼$88
雞翼一試難忘，咬入口已經有鵝肝香味，鵝肝份量好多。最後我地Encore多一隻！
值得留意，部分串燒需要order 2份
***加一服務收費
i wouldnt say its 100% authentic Japanese yakitori but it is pretty good.. most of the skewers are grilled to perfection and they provide a lot of options … and the service is on point …cant complain
服務
內用
食物質素好高
好肚餓又好掛住日本呀! 真係日日食日本餐都唔會厭呀! 今日去到棉登徑嘅串燒店試試，燈光暗暗的戲氛好好。店內超多推介，先點了鹽燒明太子，上菜時還以為香腸，明太子軟林林的唔腥，作為佐酒前菜一流。再來燒雞泡魚乾，師傅燒得剛剛好，魚身黏度夠不會乾身，少少醬汁同吃已很夠味。當日推介了燒北海道白貝，白貝果然非常大隻，入口絕對啖啖肉，而且鮮味甜味突出?我連湯都完全KO了！燒油甘魚鮫水準不俗，外皮脆香但內裡魚身保留彈性，魚肉也很多，兩人食用非常足夠。雞皮蝦大葉卷頗特別，雞皮包著蝦肉及大葉再燒，這個配搭估你唔到呀，但味道又出奇夾，大葉太香啦，雞皮又唔油膩?? 燒白鱔抵食又多肉，真想再encore但好飽啦！燒飯團?燒得外層金黃少少脆身，真係無得輸呀，內餡是梅肉，清清的加點酸酸的，就是日本特色啦，再送一啖梅酒梳打，嘩！正呀！
串燒用心燒，味道不錯，可惜價錢略貴
服務
內用
餐點類型
晚餐
Great Yakitori Restaurant. Excellent food, good service and not too pricey. Very convenient location too and got a few car parks around. Pretty full during dinner time so make sure you make a booking in advance!
服務
內用
餐點類型
晚餐
餐點：5
服務：5
氣氛：5
Wild varieties of menu apart from chicken. Highly recommend the foie gras wrapped with chicken skin! The chicken fat compliment very well with that of goose ??
服務
內用