坤記煲仔小菜(Kwan Kee Claypot Rice)
營業時間
| 星期五 | 11:00–14:30 |
| 星期六 | 11:00–14:30 |
| 星期日 | 18:00–22:30 |
| 星期一 | 11:00–14:30 |
| 星期二 | 11:00–14:30 |
| 星期三 | 11:00–14:30 |
| 星期四 | 11:00–14:30 |
服務選項
外帶
內用
無障礙程度
不支持無障礙入口
不支持無障礙洗手間
不支持無障礙座位
不支持無障礙停車場
產品/服務
小菜
酒精飲料
啤酒
用餐選擇
午餐
晚餐
餐飲服務
設施
洗手間
客層族群
適合團體
規劃
接受訂位
店員好X寸
D鱔冇得彈！
個老闆娘好寸
甚麼都好吃~
食品味道尚好，但店舖極细還在横街中因此店主為了增加食桌便在行人路上加設食桌坐位，食客要坐在街上行人路進食，經常有車輛在身旁經過，街上氣味不佳，服務員態度極差，像是欠了他們錢一樣，價錢都不算便宜。
果然係煲仔菜及煲仔飯專家。
必食小菜 : 魚香茄子煲，油浸筍殼。
桂香亍D小菜煲仔飯好好食，但个老闆娘好鬼臭寸！ 她要好好改善 ？ 係会影響香港旅遊業😧 …
Absolutely the best breakfast conchee love having breakfast here while in Hong Kong. Coming back again soon
best eel clay pot ever. the place is crazy busy, make sure you call ahead for reservation and be prepare to wait at least an hour for any clay pot.
the clay pot with beef and egg is the best! their calamari is also amazing.
Good value for money. Generous servings when I went there for lunch. Portions were a bit rice heavy with minimal toppings and were tasty but hardly mind blowing.
美味小菜。煲仔飯。
一定要吃豬骨煲！
太愛他們的煲仔飯了！香脆的鍋巴，淋上醬汁鹹甜又脆，一碗吃到超飽！
一定要先訂位
我第一天去如果沒訂位就必須六點等到九點
所以一定要先打去訂位
豬骨煲很鮮
煲飯好吃
好吃，態度佳。豬骨煲好喝，但若是兩人喝胃會炸掉。
臘味煲仔飯棒棒。
Best to eat during winter night, hot pot, rice in pot, steam chicken, grab a few beers, we call it a night, affordable price, traditional taste, culture of Hong Kong
One of the must try in Sai ying pun. The cly pot with beef and eye is recommended. Remember to make a reservation or you need to wait for more than 1hr..!
店員態度不太友善
食物質數不算突出，但價格上升幅度明顯
店內衛生情況一般，地板較油膩。
Super authentic traditional style clay pot rice! Love the coke rice at the bottom of the clay pot ! It’s little pricy tho!
香港人吃的餐廳 好吃的臘味煲仔飯 人多等待稍久
排骨煲仔飯的排骨軟嫩惹味，材料新鮮…飯粒分明！而我就最鍾意個飯焦，好好味！
晚上出来溜达无意间看到这家坤记煲仔小馆排好长的队 于是决定第二天来尝尝 第二天晚上六点多就过来了虽然没有排队但是不大的店面里面还是坐满了人，可见火爆程度！两人点了份招牌腊味饭和排骨饭，煲仔饭用时时间非常之久大约需要30-45分钟左右，等餐时实在是饿透了就点了半只驰名贵妃鸡，口味真是没的说哦，肉质滑嫩再配上独特的调料汁（调料汁里面我就记得有姜丝别的忘记了）绝配哦！！腊味饭和排骨饭真的是值得等待了那么长时间，腊肉的香味很好的融合到了米饭里面再浇上一点酱汁咸淡适中，好吃好吃！排骨饭里的排骨个头很大给的也很多，里面还有几颗辣椒碎儿很符合对辣感兴趣的朋友们尝尝。来这家吃饭的90%以上都是香港本地人哦～服务还算好 毕竟顾客那么多不可能每桌都照顾到，不够这家算是我们在香港吃的比较贵的一顿饭了两人一共花费了275元港币
果真名不虛傳啊，一鍋從生米慢火煲成，香味四溢的米香(鍋巴香)與濃厚酒味的干腸臘腸，好完美!!一端上桌時，記得馬上從鍋邊淋匙醬油啊…嘶嘶作響，口水滿地，好食
服務態度實在有夠差！差到我不爽吃！
小菜鑊氣夠，冷氣足，煲仔飯之王
香港最道地的豬骨煲，煲仔飯也很好吃喔！
Best local rice in pot 煲仔飯 in town! Highly recommended their eel rice 鱔 and frog rice 田雞, the pork bone hot pot is also nice! Must book in before heading over unless you are going during non-peak dinner time.
P.S. Rice in pot is only available at night and rice in pot waiting time is around 30 mins.
豬骨煲，必食。另外煲仔飯都係指定項目。
煲仔飯非常好吃，但因為是現做加上人多，需等候多時，要有心理準備。
菜色不錯，但是位置稍擠
真正炭火煲仔飯！
建議一定要先打電話訂位 適合多人聚餐的地方 菜比較好點
人很多，本来以为味道会不错，
结果在门口下水道看见一只黑色的小老鼠钻进去，顿时感觉卫生状况堪忧☄ฺ(◣д◢)☄ฺ
而且店员服务态度超级差，味道也非常一般，感觉非常失望。
Not worth the wait, rude staff. I can get better claypot rice elsewhere that doesn’t cost USD$14.
不是每个人都会喜欢排队，紧张的座位，表共享，紧张的气氛，不如友好的服务..但食物真的很好。 设定期望，你在这里体验香港人的文化 – 你会更快乐。
There was a long queue outside the restaurant. Once you get seated, the wait is even longer for the food to arrive. The star of the night was definitely the claypot rice. In my opinion it was worth the wait!
米靚飯香💕 …
好味 飯焦夠香 雖然好似已經比之前差左
炭火煲仔飯名不虛傳！
煲仔飯＆生炒骨！
Great claypot rice but almost impossible to get a table if you don’t book a table in advance. Tight seating. Even if you make a reservation and you get there on time you have to wait for your table.
飯好吃
豬骨煲和煲仔飯的絕品
排骨好吃，但是服務態度很差
吃ok. 環境差
The claypot rice is good for one person.. order 2 claypots if you are sharing with one more person… go early to queue.. but it only opens at 6pm in the evening… expect a wait for the claypot rice as it takes a while to cook… very flavourful rice and the sausage and ingredients goes veryvery well… not too salty..
東西好吃啊！
食物美味，鑊氣十足，煲仔飯菜，晚飯小炒，街坊首選。訂位請早!
Really delicious claypot rice. Always crowded and friendly staffs. Is worth the wait and the wait wasn’t long. Give it a try if you like crispy rice on the bottom of the pot and pack of flavors.