Paper Stone Bakery
營業時間
| 星期六 | 07:30–20:30 |
| 星期日 | 09:00–19:00 |
| 星期一 | 07:30–20:30 |
| 星期二 | 07:30–20:30 |
| 星期三 | 07:30–20:30 |
| 星期四 | 07:30–20:30 |
| 星期五 | 07:30–20:30 |
Paper Stone Bakery 的菜單價錢、相片和推薦菜色
Bargain coffee and pastry breakfast pricing which for HKG is amazing. But they have day old pre sliced bread only available in the morning and no fresh loaves which defeats the point of a bakery. Sausage rolls and chicken pie r OK as way too much buttery puff pastry and not enough meat filling (ratio is off). I come back as it’s hard to buy sausage rolls in HKG but it could be improved.
Great Bread- particularly the sourdough. Highly recommended the breakfast special–the egg roll and coffee only costs 30 HK for a very generous serving and Australian quality coffee.
我見過的最棒的麵包店之一。你會喜歡嘗試一切。不尋常的創作，來自世界各地的微妙之處在香港相遇。
最後，實際上很難選擇你真正想買的東西——一切看起來都那麼好。
無良難食服務差
it’s just maxim’s in disguise…
Love love love their products.
Book your hotel close to this place, the most bizarre pastries here, eg. Beetroot, white chocolate and Walnut donut….. It gets better…. Lots of yummy things, opens at 07:30 we were first in line.
美味的當地麵包店
牙線麵包不是我所期望的
Decent prices and really tasty baked goods. Tomato and mozzarella sandwich is incredible! Cookies also good quality, and some interesting flavours.
Bread looks nice but lacks quality. I purchase sourdough and other types of bread multiple times, and found almost all of their products easily burnt in my toaster – never happens to my other bread. Will never buy again.
Want to give a 5 for service, quality and price. After 3 months, unable to give tips like starbucks so looking for another place now. Pls management grow a heart for employees.
Nothing special
So good.
Paper Stone Bakery is a franchise of western style bakery shops found around Hong Kong including this bakery at the corner of Morrison Street and Des Voeux Road Central in Sheung Wan. Opening hours are 7.30am to 8.30pm (Mon – Sat) and 9am to 7pm (Sundays).
Here you will find a fairly typical range of western style breads and other bakery products. There is an open glassed in bakery so you can watch them preparing and making bread products throughout the day. Breads are individually wrapped in plastic, a bit wasteful but necessary at the moment because of the pandemic.
I visited this Paper Stone Bakery recently and had a chocolate covered danish. It was very hard and chewy, difficult to bite through. After microwaving for 15 seconds, it softened and I was able to eat more leisurely. Otherwise, it tasted just fine.
They also have coffee drinks available at this Paper Stone Bakery. The espresso is fine, not up there with what is served at the serious coffee shops on nearby Jervois Street. However, like the danish, it tasted fine, more than acceptable for a bakery.
Note: This bakery offers delivery for those who prefer to not get out during the pandemic. They can send orders directly to you through deliveroo if you are staying in the area.
外國人
鈕扣浴
Sophisticated product. Quite French.
expensive and not tasty
The bakery doesn’t captivate me at Paper Stone Bakery but then I was captivated by the angelic white dirty bun that has been trending since April.
The dirty bun or more commonly known as messy bun is a dusted with chocolate powder and there are layers and layers of chocolate ganache which ooze out when you eat hence the name dirty bun as it is very messy to eat.
The white dirty bun is a white chocolate version of the chocolate version.
I thought it was going to be dead sweet because of the white chocolate but it was light filled with sweet cream in the middle which tasted like condensed milk.
It was actually quite nice as the bun was soft and fluffy and the filling was more like cream instead of thick white chocolate paste.
Unfortunately, the quality varies at different branches as the one at Popcorn tasted nasty.
Underwhelming bakery – sadly the bread was stale. Not sure why they wouldn’t bake fresh bread on a Sunday.. Very limited savoury bread options also.
All bread is also individually packaged in single use plastic – not sure that’s necessary, especially as some of the breads are tiny! Suggest changing to a more sustainable option, if possible.
Absolutely horrible. Overpriced, substandard quality, poor service. Just stay away at all cost. There are much better options
麵包西餅都好好食
麵包整體不錯，夏威夷吐司麵包邊烤得有點硬咬下去的時候要花點力氣哈哈。latte有點衝鼻。
9 AM in the morning and no fresh loaf of bread. All from the day before. What time of the day can I expect fresh bread?
Bread is great, but the service is absolutely rubbish and very confusing, ended up with 3 seperate bills then was charged for an item that I believed was free and when I called later to check was told that I needed to return the store for resolution – all for a $10 item
I like breads, cake and pastries from here all good baked, with good taste and reasonable prices.
Their bagel is the gourmet delight. Love its lemon flavour with cream cheese.
Beautiful
Bread is Life 生命麵包, 有意思!
Many very nice breads
Reasonable selection of sandwiches, breads and pastries that are delicious but a little on the expensive side. The staff are without exception rude, surly, unfriendly and treat customers with contempt. They suck even by HK’s low standards of costumer service.
Just another reskinned Maxim franchise. Breads are average.
選擇多樣，款式看起來很吸引，但三明治很像超商那種，料很少，都在前面那種⋯
價格偏高。
Great bakery. Raisin baguette is baked fresh and is a star product. Bagel choices are good with lots of different flavours.
Average bread, even worst service. Better options are all around in HK.
Went here twice because of how good their bread is, would totally recommend their pork floss rice bread (never tried rice bread before and its really interesting, a bit sweet and moist compared to regular bread)
最近Paper Stone 聯乘著名茶葉品牌Twinings推出英式伯爵茶系列，身為麵包控的我當然要試一試。
🍞英式伯爵茶忌廉果釀盒子方包 ($19)
賣相精美，方包上舖滿各種果仁和果乾，配上特製英式伯爵茶忌廉醬，可以當甜品享用。
🥯英式伯爵茶檸檬燕麥奶貝果 ($23)
Bagel口感扎實和煙韌，加入檸檬令麵包味道更清新。
🥖英式伯爵茶海鹽法包 ($15)
法包外脆內軟，配上海鹽鹹香味十足，無論塗果醬、忌廉醬等甜吃，或配芝士、三文魚等鹹吃都十分合適。
🍞英式伯爵茶方包 ($28)
麵包柔軟濕潤，伯爵茶香味濃郁。
🍯英式伯爵茶忌廉醬 ($12)
同系列還有忌廉醬，用來配搭各款麵包，令伯爵茶香氣加倍。