Da Filippo Trattoria Hong Kong
營業時間
| 星期日 | 11:30–22:00 |
| 星期一 | 11:30–22:00 |
| 星期二 | 11:30–22:00 |
| 星期三 | 11:30–22:00 |
| 星期四 | 11:30–22:00 |
| 星期五 | 11:30–22:00 |
| 星期六 | 11:30–22:00 |
服務選項
外帶
內用
無障礙程度
無障礙入口
產品/服務
小菜
兒童菜單
咖啡
酒精飲料
酒精飲料優惠時段
啤酒
提供素食料理
葡萄酒
餐點優惠時段
雞尾酒
用餐選擇
早餐
午餐
晚餐
餐飲服務
甜點
設施
適合兒童
氣氛
氣氛悠閒
環境舒適
客層族群
適合團體
規劃
接受訂位
付款方式
信用卡
NFC 行動支付
座位比較矮，坐得不舒適。食物不錯，但咖啡一般（long black正常，但lattle 沒有咖啡味）。
Great Italian food. Please try spaghetti and paste.
Just found a good intalian resto in harbour city with my boyfriend! The food and service are overall above my expectation. Would recommend my friends to visit again.
avocado tuna tartare
Different from the beef tartare, the taste of tartare is so fresh. Never thought avocado could match with tuna so perfectly. It would be a good choice if you have never tried tartare before.
Lobster bisque
The soup is surprisingly so creamy. It has few fresh lobster meats inside the soup. My boyfd quite likes it!
Carbonara
The spaghetti is full of the carbonara sauce. It would be great if there are more meat as toppings on that
Meat Lovers Pizza
The toppings on the pizza are different kinds of Parma ham, which taste awesome. “Meat lover” will definitely like it!
Grilled hanger steak
We chose the medium rare steak.The beef is quite juicy with great texture.
Tiramisu
It is unexpected the tiramisu is quite large. Though the taste is good, it’s quite difficult for two ppl to finish one.
Nice place for gathering and relaxation. Good food , good services, just a bit loud.
/ /
親民價就食到意大利水準??
呢間位於尖沙咀嘅意大利家庭風嘅餐廳??
價錢親民，食物又大大份
正宗意大利嘅風味！
Beef Tartar ?
呢個牛肉他他真係好正?
有4款唔同嘅醬汁，中間仲有雞蛋可以撈勻嚟食
多一層口感，好醒胃！
Classic Carbonara?
呢卡幫你意粉同出面食嘅好唔同
係用新鮮蛋黃、兩款唔同嘅芝士製成
意大利先食到嘅正宗味道?
麵質彈牙，而且吸晒芝士好濃郁
Meat Lovers Pizza ?
呢度嘅pizza真係必試❣️
我呢個係用咗五款唔同嘅意大利火腿
再配埋mozzarella?好濃郁
Classic French Steak ?
煎到5成熟，啱啱好
牛肉味好濃！
Tiramisu ?
估唔到咁大份甜品！
兩個人一齊食都可以，好滑嘅mousse
好滑郁嘅tiramisu??
? Da Filippo Trattoria (尖沙咀)
尖沙咀廣東道21號海港城港威商場3樓3203-3204A號舖
#尖沙咀美食 #香港美食 #西餐廳 #打卡熱點 #打卡餐廳
食物質素不錯，價錢略貴
Located in Tsim Sha Tsui, it’s easy to find the restaurant. Just walking to 3F of The Gateway, the restaurant is side of the escalator. Looks modern and clean.
We ordered the appetizer and main course as below:
Tuna Avocado Tartare with Pickled Onions 秘製吞拿魚牛油果他他 $198
This tuna avocado tartare is flavorful, creamy and smooth. It has given us appetite. Sweet and sour, so appetizing.
Lobster bisque 龍蝦濃湯 $88
They make lobster bisque that no-one can resist. This soup is fresh and creamy. We can taste a chunks of butter Lobster tails in every bit.
Gnocchetti with Walnuts and Parmesan Fondue 意式馬臣芝士核桃馬鈴薯丸子 $168
They boil the parmesan till they’re soft and mushy. It was very good! Potato cream is creamy and buttrry, has a strong cheese flavor.
Margherita Pizza 皇后瑪麗 $138
This pizza looks as simple but also tastes amazing. Simply is the best. I love this pizza is made with Sourdough bread, home-made pizza and freshly.
Bistecca Alla Fiorentina經典佛羅倫斯大牛扒 $598
That steak was grilled to perfection. Don’t overcooked. It was juicy and tender, every single slice was perfect.
For dessert, drink, we choosed as below:
Dark Chocolate Ganahe 純黑朱古力甘鈉許 $98
Italian dessert Ganahe. This dessert main ingredientsis is chocolate Pudding, ice-cream with a little bit ginger, and sweet berry. It is a lovely end to the meal.
Aperol Spritz $88
tastes like summertime in Italy and looks like a golden orange sunset.
Mongo bloody Caesar $88
It is an cocktail. It contains vodka, a blend of tomato juice and clam broth, hot sauce.
Food is genuinely nice, because of the environment with nice staff. The service there is very attentive. The environment shown as the posh restaurant .
蒜蓉包完全冇蒜味 意粉亦唔入味
Pizza無咩特別
唯一好處係 野食上得好快
Fake Italian
13/4 在這間餐廳吃晚餐的，主菜點了「低溫慢煮香嫩羊架」及「西西里式碳烤龍蝦」。以西廚的角度去評價龍蝦，可以說是上上之選，但以香港烹調海鮮的水準去評價，論性價比要吃海鮮，我還是會去西貢，流浮山，鯉魚門等地方吃，但這餐廳的龍蝦味道確實是好的。最给我驚喜的是羊架，平常吃都是七成熟的，這是第一次吃低溫慢煮的，起初上桌時見到肉的色澤比平常七成熟紅多了，是有點兒擔心的，但之前吃過一次熟成牛肉，色澤也是會比較紅的。雖然羊架肉色澤較紅，但咬入口是沒有血水的，亦沒有什麼血腥味道，這個可以放心。但羊架一入口就知道為什麼要慢煮了，那鮮嫩程度和肉汁的豐厚，吃下第一口便會停不了，直到清空為止，我還未試過短短數分鐘便清了一碟羊架。呀，可能有一個原因是羊架本身是低溫煮的，所以羊架不會是熱辣辣的，加上商場的冷氣也很猛，坐位的位置又在風口，捨不得那麼好吃的羊架會被吹冷了，影響味道和口感，建議想點低溫煮的食物時，一定要避開冷氣的風口位。這羊架必定會再吃第二次的。
海港城東西可好玩好吃
上星期是我和女朋友的拍拖紀念日，特意訂左位吃意菜慶祝一下。今次選了在尖沙咀海港城的Da Filippo Trattoria，餐廳門口都有探熱和消毒酒精可以讓我們搓手，防疫都有做足。
頭盤我們點了「吞拿魚牛油果他他」和「龍蝦濃湯」，吞拿魚份量好足，配上牛油果和洋蔥汁酸酸甜甜的，清新又健康！而龍蝦湯則是濃郁的 bisque，用料很足，那橙紅色的賣相、香味俱佳，嘗到蝦與蟹的鮮味。
Main Course Pasta方面女朋友點了她最喜歡的「Classic Carbonara」。有煙肉同cream cheese ，配上芝士粉，蛋味十足，無得唔試。
「Meat Lovers」名符其實啖啖肉，除左有我最愛的Parma Ham，還有Salami、Finocchiona、Pancetta、Hot Salami！餅底搓得夠薄加上新鮮出爐脆卜卜，Mozzarella 完美做到芝士拉絲的口感。
重頭戲就是「Grilled Hanger Steak」烤厚身的牛腹肉，medium火候控制不錯且嫩口多汁，再配上Home Made燒肉醬、烤紅椒，非常美味。
「Purple Rain」Mocktail有Coaqua、薰衣草糖漿，帶一點檸檬的清新。
最後當然唔少得甜品啦，招牌「Tiramisu」。甜滑美味的口感，重咖啡味，而且非常creamy，好適合鐘意食甜品的我！
食物品質好， 味道一流，值得推介。
Quite disappointed of this 1 ? Michelin Italian restaurant …
I meet this restaurant when I go shopping with my friends in Harbour City, the restaurant looks like tidy with many customers, also it get some awards, so we decide to have dinner here. From the menu, you can see many Italian food and french food here, very diversification, and looks delicious!
We have order 1 appetiser, 1 soup, 1 pizza, 1 beef, 1 pasta, 1 dessert and 2 drinks.
Firstly, we order beef tartare ($188) as an appetiser, it has an egg yolks inside the beef, also many different sources and cheese around the beef, after you mix the beef and the yolk, it taste very fresh without any fishy, all you can acceptable, and the sources make the beef to be different levels, it taste very specially.
Second, we order lobster bisque ($88 for 1 pax) as the soup, it was very creamy and have a lot of lobster meat inside the soup, it taste very dense and thick.
Thirdly, we order spaghetti carbonara, it taste very traditional, full of cream and egg yolk with a little bit smoked bacon, a little bit salty but suitable.
The forth dishes pizza named meat lovers ($198) , it have many different types of meat on the top of the pizza, like Mozzarella, Salami, Pharma Ham. Also include the cheese. As the meat have different salty level, it combos together, then it gets perfect match, very surprising.
The finally main dishes, Grilled Hanger Steak ($298), I have ordered medium rare for steak, with Grilled tomato and some vegetables, the steak cooked very delicious, very moderate.
Last but not least, the dessert, which the famous in the restaurant, Tiramisu ($68). It has fully coffee taste and full of cream, also it has cake in the middle, overall, it is very tasty and yummy.
And finally, we ordered one glass of white wine and one mocktail called Purple rain , it has lavender to decorate the drinks, but it not suitable for everyone as it smell like to eat lanvender directly.
Overall, I have a great dinner at here, and I will come back next time!
Nice and cozy place. Perfect for couple and family too
成日行海港城經過呢間意大利餐廳都好想試下?今次終於放工後約埋朋友一齊食❤️餐廳面積都算幾大，位置相當多，廚房係開放式嘅，成個感覺非常乾淨企理。
✨Tuna Avocado Tartare ($198)
平時食他他多數揀牛肉，但今次朋友想食吞拿魚，就揀左呢款牛油果吞拿魚他他?將牛油果同吞拿魚加入特調嘅醬汁撈埋一齊，作為前菜黎講非常清新開胃❤️
✨Lobster Bisque ($88)
呢度嘅龍蝦湯值得推薦！成個湯煮得非常入味，龍蝦嘅鮮味十分突出，同時湯入面嘅龍蝦肉並唔會煮得太老，口感彈牙，非常好味?
✨Meat Lovers Pizza ($198)
作為一間正宗嘅意大利餐廳，呢度嘅pizza選擇非常多，我地兩個食肉獸就比呢款meat lovers 吸引左?pizza上面除左芝士外，仲加左salami, Parma ham等材料，味道黎講充滿左火腿特有嘅咸香味?pizza嘅水準真係比得上係意大利食到嘅——新鮮出爐，餅底薄而香脆❤️大力推薦！
✨Cabonara ($168)
Carbonara可以話係我食意大利菜必點嘅?正宗嘅Carbonara同平時cafe食到嘅港式Carbonara 味道可以好唔同，而呢到嘅Carbonara 算係我食過較為正宗嘅?意粉方面用左較為幼身嘅spaghetti, 口感較為彈牙有咬口；醬汁調得非常濃郁, 食落芝士味較重，但略嫌欠缺咗啲蛋香。
✨French Steak ($328)
成餐飯相對令人失望嘅一道菜。牛扒份量唔算大，大約150g左右，相當厚身。我地揀左medium rare, 但個人覺得牛扒煎得稍為過左龍，雖然仍能鎖住肉汁，但口感較韌。唔知係咪因為牛扒唔夠新鮮嘅關係，食落有股怪味，個人唔係咁鍾意。
✨Tiramisu ($68)
最後甜品當然係揀經典嘅tiramisu 喇?作為tiramisu 嘅忠實fans, 呢度嘅Tiramisu 係過關嘅，大家可以放心食用?Tiramisu 嘅層次豐富，咖啡香突出，甜度適中，值得一試❤️
意大利美食的聚會
是晚與朋友聚會，放工到了朋友公司附近的扒房餐廳吃意大利菜。開放式廚房，望著中間位置的大廚烹調意粉，另一邊則在手搓薄餅，冷盤。環境優美，惟有點嘈吵，而且當晚也很滿座，座位及枱較少空間，沒太多位置可放置西餐的大碗盤。
Summertime Magic
先來杯mocktail，夏日炎炎，剛坐下來一會，汗水還未渾發，最需要一杯清新解渴的飲品。加入乳酸、芒果及荔枝果蓉，全都是熱帶類水果。
意式雜菜湯
羅宋湯的味道，湯頭全是雜菜粒粒。
經典肉丸配蕃茄醬
肉丸是豬肉混牛肉的組合，配上蕃茄醬，沒有驚喜。
意大利巴馬火腿
兩塊塗了不同醬的厚多士及多片薄片巴馬火腿。火腿非常薄片，肉質柔軟粉嫩，鹹度剛好，不過豬肉的肉羶味，有點太過強烈。
海鮮盛宴
食材有連殼青口、蜆肉、魷魚與蝦肉，塗上蕃茄醬，因沒有芝士，整體感覺不會太膩。薄餅餅邊緣位厚度不一，手工搓成的餅皮，很有口感且採用炭燒的方法，更添風味。
意式獵人燴雞
烹調方式採用香料、整粒大蒜、雜菌燴雞。春雞鮮嫩，肉易撕開，而且很入味。
海鮮薄片墨汁燉飯
墨魚汁意大利飯，上面有各款的海鮮，不過有點膩，可能忌廉較重。
既然有湯、前菜、主食，那少不了結尾的甜品吧。
藏紅花蛋奶閃電泡芙
排場精緻又美美的，法式經典甜品的閃電泡芙上佈滿了蛋奶醬，炒蛋那種淡淡的黃色，拼上花瓣及莓果。泡芙外殼薄薄而脆，上面擠上大量的忌廉，灑上了糖霜，整體偏甜的甜品。
服務ok有些食品如羅曼i沙律变壞也出.羊架價錢平例不对. 搵笨
海港城中檔義大利??餐廳
經常在海港城出沒，這邊的餐廳東一間西一間的，餐廳不太集中，但往往能帶給顧客驚喜。
今天約了朋友在這邊敘舊，選擇了朋友公司樓下的西餐廳，這家餐廳的面積頗大，燈光幽暗，地磚由三角形黑白灰組成，具有歐洲的風格。
翻開餐牌，食物的選擇非常多，有前菜、Pizza、肉扒、義大利飯、甜品等選擇。
⭐️秘製吞拿魚牛油果他他$198
吞拿魚粒配搭牛油果是絕佳組合，加上番茄和芫荽，味道更上一層樓。
入口清爽，吞拿魚粒魚味清爽突出，牛油果粒軟滑，毫不是色的前菜。
⭐️龍蝦濃湯$88
龍蝦濃湯入口龍蝦味道很突出，還有一小快龍蝦肉，入口爽脆鮮甜，加了不少分數。
⭐️ 經典卡邦尼意粉 $168
卡邦尼意粉味道很有驚喜，入口非常濕潤濃郁，很合我的口味。
不得不讚它的芝士味好香濃，絕對值得一試。
⭐️巴馬火腿芝士佛卡夏$178
披薩餅底烤得香脆，舖上車裡茄、巴馬火腿和火箭菜，簡單的配菜卻滋味。
餅底香脆，巴馬火腿入口更鹹香些，幸好有新鮮的火箭菜中和鹹味。
⭐️ 經典香烤腹肉牛扒 $328
五成熟的腹肉牛扒入口仍然是半熟的狀態，口感軟嫩，愈嚼肉味愈濃郁，沒有添加更多的調味，使牛肉更突出。
⭐️千層提拉米蘇杯$68
大大一杯提拉米蘇份量不少，價錢也親民。忌廉和咖啡的比例適中，入口香甜可口，令人忍不住多吃幾口。
⭐️summertime magic$78
加入芒果、荔枝、青檸和乳酪，入口淡淡的果香，很好喝。
⭐️from miles away$78
加入百香果泥、香草、酸橙和菠蘿汁，味道香甜酸香，而且沒什麼甜味，健康好味道。
▫️令人滿意的一頓晚餐，前菜到甜品都令人滿意，想不到mocktails也不錯。
食物不錯，但好多人比較嘈，每枱相隔好近。倾計要好大聲先聽到對方說話
食物質素唔錯但唔啱自己胃口 環境舒適
I guess not many people would come 2nd time.
The pasta is Bland.
Quite disappointing.
They really need some amendments on the food.
I cannot recommend a dish.
（And you can see the two extreme of free-meal ad vs true diners reviews)
多?️海港城商場dining coupon帶挈
一個月內吃了八餐西西里焗龍蝦?
（連店員都認得我呢個?控了）
和其他洋蔥?湯、意大利菜湯、咖啡、魷魚圈之類的東西⋯
哈哈⋯反而什麼意大利粉及薄餅就從來未試過
他們的龍蝦來貨新鮮養住，到食嘅時候就覺得很鮮甜爽脆，加上龍蝦上面的車厘茄橄欖煙肉我燒燶嘅芝士嘩簡直絕配，味道一流！！
原價$398，用商場兩張$100 coupon
最後埋單240⋯
咁超值嘅龍蝦，邊度有呀？
唔食你就走寶啦！
Birthday dinner at Da Filippo Trattoria.
First time visiting this restaurant and definitely a great experience!
Spacious service with good service and amazing food!
Beef Tartare
right texture, mouthfeel, and balance of flavours, with egg yolk in the dressing. Great appetiser!
Lobster Bisque
Creamy and smooth. Not only lobster flavoured but you can find the lobster inside!
Carbonara
Carbonara is my all time favourite and this recipe is amazing! Lots of cheesy and the flavour is really rich.
Meat Lover Pizza
Crispy cheesy crust with meat toppings like Mozzarella with salami, parma han, finocchiona and pancetta. Just perfect for meat lovers like me!
Grilled hanger steak
Extremely tender, juicy and packed with beef flavor! Perfectly grilled at medium rare.
Tiramisu
An authentic Italian dessert. It had a aromatic coffee taste and it was suitably bitter-sweet.
We also ordered two drinks – Old Fashion and Miles Away. Beautiful presentation with great taste!
Food was excellent, pizza and pasta must try
海港城 Da Filippo Trattoria 米芝蓮星廚坐陣
呢間餐廳來頭唔細！一月左右開幕到依家都要排長龍！梗係啦，有米芝蓮星廚坐陣，同埋喺海港地城黎講，佢既價錢真係屬比較親民，可能同佢「正宗傳統意大利人的家庭味道」賣點有關？
我地嗰日六點幾去到彩仲未要等位，好快店員就帶我地坐低，望望餐牌，嘩，呢個價真係食到米芝蓮？真係！真係食到呀
?經典法式洋蔥湯 $78
呢個洋蔥湯用好長時間炮製先可以洋蔥既精華都全溶入湯裡，所以洋蔥味超香，再配埋香脆麵包粒同熱溶芝士，好惹味！
?香脆八爪魚 $168
八爪魚外皮炸到酥脆，入口口感彈牙爽口，加埋煙燻辣椒橄欖就更加惹味
?特濃野菌燉飯 $168
燉飯口感綿密，飯身軟硬度適中，菌味好重，飯內同飯面都有不少不同種類嘅菌類，令每啖嘅口感同味道都有所不同。
?海鮮盛宴薄餅 $198
薄餅餅皮係手工搓製，香脆煙韌有咬口，加左茄汁都仍然保持口感，上面鋪滿蜆，青口，魷魚等等海鮮 超正！
龍蝦全日早餐
賣相精美，而入面用料非常豐富，有香脆嘅薯餅，清新爽口嘅煙三文魚沙律，經過香煎嘅蕃茄仔，滿滿牛油香嘅酥脆牛角包，嫩滑質感嘅炒滑蛋，油香豐溢嘅煙肉同腸，經常全日早餐都會出現嘅茄汁豆同埋唔少得我哋嘅主角，肉質彈牙爽口嘅龍蝦啦！
意式冰糕
入口融化咖啡味濃郁嘅冰糕，表面鋪滿左朱古力碎，配以伴碟嘅百利白朱古力醬，喜歡朱古力或者咖啡嘅你，實在不容錯過～
我地仲叫左兩杯mocktail
?Purple rain $78
係檸檬加埋椰青水同埋薰衣草，所以好清新，但顏色就同我想像有啲落差haha! 有啲淺色個紫色
?From miles away $78
百香果汁加菠蘿汁，果味濃郁香甜，好有夏日嘅感覺
?Da Filippo Trattoria?
TST has a lot of new restaurants recently. I had a wonderful dinner in this western restaurant, where it located inside the Gateway. It was definitely a good place to gather and with a relatively high cost-price value. Though the restaurant area is not too large, it feels spacious to sit in, and the whole courtyard is already fulled at 7:30 (weekday)!
Beef Tartar, with 5 different dipping , you may taste the one you loved and overall, the texture of beef was so good!
Lobster Bisque, it is not difficult to find lobster in the soup. The lobster was so fresh.
Bolognese, the pasta was a bit chewy with its appetizing sauce.
Parma Ham Pizza, the dough was so crispy and with so many ingredients including parma ham, and rocket on top, yummy!!
Grilled Hanger Steak – Medium cooked. It scored 100 marks with its tender texture~ It became one of my highly recommended dishes in 2021!
Tiramisu was the most signature dish. It was freshly made, you will be addicted to this dessert if you were a coffeeholic!
Over price vs relatively weight portion of food is low! 性價比低
Taste is not good as expected and overcharged, suggest not to take the soup in the lunch set.
I have bought their takeaway foods for several times. From sandwiches to sweets like donuts, they all look ok but taste like something you want to throw it away after the first bite.
Coffee is on a good side though. Classic Italian dark roast.
Delicious Italian restaurant in Hong Kong that need to try. Authentic Italian food from Naples and south Italy. Traditional recipes with great imported ingredients. It is undeniable to satisfy your pursuit of Italian cuisine and at the same time be friendly to wallets! There is no other reason, because there is a Michelin-starred chef.
Squid ink spaghetti with caviar and red shrimps tarkov
In this dish, black pasta and dark caviar contrast perfectly with the red shrimps tarkov. It’s a clever choice to have this dish as caviar is considered one of the most expensive delicacies in the world, tastes special.
pollo cacciatora
Chicken Cacciatore is such a classic, rustic and comforting Italian stew. Made with juicy chicken, its great. This is absolutely delicious and really not easy to prepare, it’s the perfect way to eat in professional place. Serve it with some crusty bread and your favourite sides.
classic meat balls in tomato sauce
Classic Meatballs and Tomato Sauce is by far the most requested dinner year-round. In a tomato sauce, the meatball, classic Italian food, look simple but tastes very farfetched. Most of the time, the meatballs are sited in a large saucepan and cover them with marinara sauce. In this professional place, we can it with a nice Stir onions, bread crumb mixture, eggs, parsley, g An eclair is an oblong shaped choux pastry that doesn’t employ the use of a … ‘Eggnog’ Éclair Dessert ·
eggnog elcair with saffron glaze
A great, glaze for a smooth, creamy elcair with the wonderful eggnog eclair. To make glaze, its great to mix the sugar and milk and add the saffron to get a rich orange color. A surface is really smooth, with rich creamy eggnog custard filling for a treat!
Four-Cheese Pizza
For the four cheese topping, tomato sauce, mozzarella, gorgonzola, Parmigiano Reggiano, and goat cheese. Well drained and ripped into small pieces. The restaurant’s pizza base is one of factor pizza, eat with your friend.
parma ham
Made of high-quality pork, taste is fresh and sweet. Crostini means “toast” in Italian, and it arranges the crostini on plates, with a slice of Parma ham and with pesto and cherry tomatoes are added before final flourish. Brush pesto and cherry tomatoes on both sides/ The bread is toasted until griddle marks appear. Our favorite bruschetta, crostini, and toast for snacks.
The restaurant specially curated menu offers a sumptuous selection of family favourites and comfort food that encourages diners to savour the simple joys of dining. Don’t worry, it is available any time of the day. Come visit them, where homespun food is never not made to order. Its fresh and makes you happy.
有點令人失望
點了沙律 份量少和用料亦跟售價不符 （平價用料）
主菜份量少 亦無配菜 如非要吃薄餅
同樣菜式 建議去同商場的 xxx Factory
A fabulous Italian cuisine
French onion ? soup , very rich in texture n I specially like the spongy bread on top.
Appetizer~ Crispy squid ?
Crunchy outside while gummy inside.
And the portion is as big as a main course.
Fungus risotto
Traditional Italian style and taste. Creamy n soft .
One of the best pizza in town .
Topped with numerous fresh n juicy seafood. Shell are still very juicy after baked .
Dish of the day~ lobster all day breakfast
The portion is big enough for 2 people or even good enough for 3 ladies.
Lobster are fresh , egg is creamy n soft like sponges and croissant ? is crunchy .
All in all , nothing to complain.
Pizza 非常不錯
We went there on a Friday night (July 9th) and start waiting in line at 1930. We waited for 45 mins. then they came to us to take our phone number so we went to walkaround. I think they just wanna make an impression that it is very good so there is a long line and they know at 2030 there will be many empty tables so they don’t anyone to wait anymore to make the impression there are many seats are available.
They called us back at 2030 and we got seated.
If you want to try this restaurant, I think you can just go here at 2030, there will be many seats available. We ordered
meat lover pizza $198
carbonara $168
apple pie with gelato $68. plus 10% s/c
It worth a try but I don’t think I will go back very soon, if wait for half an hour is ok but not for an hour. The portion are decent but it is on the expensive side. Luckily we got some coupons to use.
Verdict in brief:
Overrated or inconsistent in quality
Location:
Located at Tsing Sha Tsui, but the restaurant is further away from Ocean Terminal. But still within the walking distance (around 10mins) from the pier or MTR station.
Environment:
The entrance of the restaurant is wide and open to the mall. The first thing you will notice when you walk into the restaurant is tht the open kitchen span across the whole width of the restaurant, you will get to see their operation. The restaurant is large in size and house quite a lot of seats. The headroom is rather low, which might be the reason of rather loud in noise. The decoration is stylish and dimmed, the table is large in size which is good for having good meal with friends.
Food:
Here comes the problem. I decided to try to food based on the reviews but I am disappointed. First of all, food is not cheap. The dinner we had is around 250HKD per person. We first ordered lobster bisque, french onion soup and calamari. French onion soup came in quick, but it is barely warm. Lobster bisque came next. Lobster was added in the lobster bisque but the meat is chewy. Soup itself is runny but got the taste, just different from the typical ones. Calamari taste excellent and is served hot.
Then we ordered a “meat lovers” pizza and lobster risotto. The bread of the pizza is good but I do not like the uncooked ham on it, does not blend well with the pizza. The worse is the risotto. Lobster is chewy just like those in the soup, and the sauce is cooked too sticky and have a bland taste. But the photo is IG worthy (see attached).
We also ordered a cup of cold chocolate and lemonade soda. Note that the glass is small, and lots of ice was added to the chocolate, that’s a cheap move..
Verdict:
It’s not worth the money with this food quality. The environment is also not good for long chats with friends, but the restaurant restricted the meal to 1.5 hours per booking so I guess you will not be staying for drinks anyway.
Very noisy and busy. Tables close to each other. You have to sit right next to a stranger like sharing a table.
Food was alright.
Stopping by just for an afternoon coffee break, I ordered a flat white. It tasted decent. They have pizza, salad, and desserts as well. There is also a grab and go takeout option at $58 that includes a side order plus a drink, which I find a good deal. That would be great if there is a place to go to enjoy the treat. Anyway, this is still a great option, vs. going to Starbucks.
Had the Duck ravioli , lobster pizza , sauces not rich enough on both dishes.
Service is good, but so disappointed with the food here.
Pretty Nice on my first time. Services is ok.
Good value for money, nice carbonara
Good quality of food , nice staff. Reasonable price. There are KIDS Menu as well
食物質素一般，性價比低。
Da Filippo Trattoria 位於尖沙咀海港城，屬意大利式餐廳，食物甚具水準。其Pizza, 手工製意粉，甜品及其他食品都甚美味出色，經常都有多人排隊等入座，有時限用餐個半鐘，價錢屬中上。
XD
想怒食澱粉質野，意粉永遠都係我既comfort food!
海港城呢間da filippo既意粉就最滿足到我啦
性價比好高，因好味又飽肚！
呢度既薯條份量都好多，仲有比松露醬可以點黎食。
炸野就有魷魚圈同炸雞翼，好脆好惹味，鍾意食炸野就一流！
Lover their home made pizza so much.
Great food and super delicious!!!!
舒服，靜