五武士(Five Samurai)
營業時間
| 星期日 | 12:00–22:30 |
| 星期一 | 12:00–22:30 |
| 星期二 | 12:00–22:30 |
| 星期三 | 12:00–22:30 |
| 星期四 | 12:00–22:30 |
| 星期五 | 12:00–22:30 |
| 星期六 | 12:00–22:30 |
服務選項
外帶
內用
產品/服務
小菜
烈酒
酒精飲料
啤酒
提供素食料理
葡萄酒
餐點優惠時段
雞尾酒
用餐選擇
午餐
晚餐
甜點
座位
設施
兒童高腳椅
附設酒吧
Wi-Fi
提供免費 Wi-Fi
氣氛
氣氛悠閒
環境舒適
客層族群
跨性別友善空間
適合團體
適合闔家光臨
LGBTQ+ 友善空間
規劃
接受訂位
付款方式
信用卡
簽帳金融卡
NFC 行動支付
地方不大，但座位總算寬闊舒適。午餐食物實屬一般，但貌似阿 Bob 的服務員態度親切友善，值得讚。
Went for teppanyaki, impressive plating. Friendly chef with wide selection of wine n sake.
Just stopped for a beer while shopping but ended up getting tour of the whole restaurant. Great service by the bartender
We came over to try something new in K11.
We had their lunch set today!! I had the teppanyaki set and my friend had their sukiyaki set.
I really like the cod fish that I had, very tasty. They made the fish skin very crispy like the potato chips lol.
My beef was nice too but they didn’t ask me how I would like my beef to be cooked….
My friend likes her sukiyaki set, the beef was nice but I think she could get a better one in another place.
If you want to try this restaurant, trying their teppanyaki would be more worth trying.
Food: 2/5. We went there for lunch and sat at a bar table. We ordered 3 lunch sets, a sukiyaki set and two skewer set. You can tell the beef quality from the sukiyaki set is poor and it was HALF FROZEN when they brought out the dish to me. Can’t believe I paid for this poor quality set for $428. The two skewer sets were meant to be the same. One got chicken thigh and one got chicken wings, without first verbally specifying or confirming the inconsistency. Maybe it was out of stock? It would still be better if you informed them prior to serving vastly different parts.
Hygiene: 2/5. There was a very small scrap on the plate and i tried to rub/scratch it off. And i realized the plate was OILY and uncleaned too.
Service: 3.5/5. After we reverted our comments, they offered 15% off the bill and gave us another free chicken thigh skewer (so it turns out they did not run out of chicken thigh?!) Although they offered the promo and free skewer, they never directly apologize to us and ensure that they would do better. Therefore we will never consider coming again.
Environment: 4/5. Decent environment and where you can get a glimpse of the Victoria Harbour.
Price: 3/5. I had to say it was quite overpriced given the quality of food. It would be reasonable if it was 30% off the menu price.
? ????? ?? ???????? ?????? ?? @five_samurai ? ????’? ???? ???????? ???-???-???? ???????? 😉
.
k11呢間海景鐵板燒已經bookmark咗好耐，終於上星期閒日有時間去，仲咁啱坐到落地玻璃隔離張枱可以望海景? 果日試咗佢哋同Selvarey crossover嘅set，仲有bartender駐場，前菜有蟹肉柚子茶碗蒸、刺身，同超特別嘅竹生花膠天婦羅，彈牙有咬有咬口，口感好特別，另外主食有鐵板燒甘鯛同美國牛肉薄燒，最印象深刻係農家煙肉串，肉香兼醃得入味，蕃茄仲要爆汁添，跟咗三杯用Selvarey Rum調嘅cocktail，環境氣氛超正！
環境優美、面對海景享用鐵板和壽司刺身服務人一流殷勤
衛生和服務??? …
?五武士 Five Samurai
短期內再次到訪，除咗欣賞店舖質素之外，
整個團隊不斷改進都係我再來原因。
寧聽顧客意見之後，將整個鐵板Omakasa 份量同質素提升，服務及質素比之前更好。
小松菜沙律 煙燻雞沙律 ，雞肉刺身沙律配蒜蓉蕃茄，非常醒胃。
瑩光魷魚 蟹肉水雲菜 日本黑豆海螺，水雲菜微酸，海
日本牡丹蝦 帶子三文魚籽 油甘魚，刺身新鮮，非常肥味。
大虎蝦配荷蘭醬汁，原隻虎蝦肉超爽口，煎香後配上荷蘭醬汁，味道非常配搭。
北海道新鮮銀雪魚配松露醬，魚皮煎得非常香脆，魚肉非常滑，配香濃蘑菇醬，淨係個醬上碟已經有濃濃蘑菇香氣飄出，嗅覺先享受。
香煎鵝肝，有別於一般配多士做法，改用貝殼形威化，除左造型靚之外，令鵝肝味道保留，食出鵝肝甘香。
西澳龍蝦配海膽龍蝦膏醬汁，龍蝦King size, 放係鐵板枱已鎖緊我眼光，配上廚師廚藝，肉身彈牙，海膽蝦膏醬汁郁濃，沾醬後令味道提鮮。
和牛三文治，當以為食完? 再送上和牛三文治，超級驚喜，和牛五成熟，厚度一啲都唔吝嗇，夾上多士，回味無窮。
海鮮舞茸湯，舞茸湯內有原粒帶子，鮮甜度滿分。
高菜沙甸魚苗炒飯，日本雪菜，跟炒香嘅沙甸魚苗炒飯，好香口，粒粒分明，爽身不油膩。
餐廳每3個月左右會更新菜式，可以密密嚟都唔驚重複?
?五武士 Five Samurai
尖沙咀梳士巴利道18號K11 Muse 1樓 125號舖
Taste : 8/10
Service : 8/10
Environment : 8/10
Revisit : 8/10
#尖沙咀 #K11Musea #FiveSamurai #hongkong ?? #hkig #hkfoodie #hkfoodlover #hkfood #hkfoodshare #foodpron #foodstagram #hkdaily #relex #smile #happy #happiness #cameraeatsfirst #hkstyle #hkstylelife #yummy
My favourite lunch place
服務
內用
餐點類型
午餐
Decent food, beautiful plating and nice view .
Excellent service!
環境優美 性價比高 飯後坐望維港景飲酒聊天
別有一番風味? …
K11 Musea 有不少能看到海景的餐廳，好像還滿適合慶祝生日。
五武士 Five Samurai – 是一間有鐵板燒、
串燒及精緻和食的高級日式餐廳
裝修很有格調亦添加了以武士為靈感的和風元素。
餐廳有張長形吧枱，再走入少少會近窗邊的高身圓枱，
而且還有酒吧區
不過想清晰看到一覽無遺的夜景便看不到廚師即席炮製食物囉
今次來吃的是鐵板燒，原來也有分廚師發辦和普通的版本。
我們點了 – 鐵板燒套餐 ($1380/位)，首先上桌的會是季節沙律。
吃落有點像三文魚那樣子，肉質柔滑緊緻，加上酸醋汁和新鮮的沙律菜還頗開胃。
接著是前菜三點。碟上有個武士公仔，打開會有蟹肉和水雲醋物
吃起來黏黏滑滑，和沙律一樣很醒胃呢！
店員說可以順時針去吃，下一個就是口感軟綿細緻、清甜的無花果。另外螺肉有用醬汁煮過，帶嚼勁的同時也很入味。
刺身三點 – 質地嫰滑肥美的生蠔，入口滑順還有淡淡的海水味。
厚切帶子配三文魚子也頗鮮味，另外那個魚則普普通通吧
之後就來到鐵板燒的部份囉，
有三款而且是分開上，擺盤亦很有心思。
日本銀鱈魚 – 店員說可以先享用煎至金黃色銀鱈魚魚皮，
十分香脆與嫩滑的魚肉形成強烈對比，
能沾很香的松露醬一起吃更滋味。
大蝦 – 配荷蘭醬汁，表面很焦香，
蝦肉很結實彈牙，連蝦頭那也有滿滿的蝦膏！
《A5熊本和王》牛薄燒 – 份量有點小意外，
看著油光閃閃便覺得很邪惡。
咬了一口已經能嚐到那迷人肉香，肉質軟嫩中帶有彈性，
再加上當中的蒜蓉和蔥花，著實能讓人回味的資本。
怕太膩也可沾些岩鹽來吃。
時令海鮮湯 – 有肥美清甜的大蜆，
湯喝落很鮮，但也有輕微草青味。
漬物是和炒飯一起上桌，前者普通，
後者的飯用上了日本新瀉米來炒，富有彈性。
而且還炒得粒粒分明還很香，明明有點飽也全吃光了！
最後，甜品是兩款同樣清甜的水果 – 蜜瓜 & 提子。
雖然我本身會讓相機先食，吃的速度會較慢，
但第一次讓上菜的速度完全追過我 …
這個有點傻眼，還以為這價位的餐點會在這些細節位有所調節。
(不過之後有減慢了速度喇) 而且當日旁邊的酒吧區剛好有一班人在喝酒，環境其實有點吵就是囉
服務
內用
餐點類型
晚餐
The value performance does not justify to the food quality, service and environment. Fish cod but oily and bit burn. Focus and on food heat and servicing is not the same level as the mall atmosphere. The space and dining table does not fit the food servicing management of efficiency and customer comfort plate. Restaurant environment is not sound absorbent so other communication could be heard plus music is played in medium level. Hard to have conversations if one is soft spoken.
Environment and services are good. But food quality is below par. Most ingredients were long frozen…
服務
內用
餐點類型
晚餐
¨*•. 五武士*¨
尖沙咀海景日式餐廳?分左3個唔同區域，主打日式串燒、鐵板燒、和食等等，前菜食左日本蕃茄同七味魚刺，串燒有伊比利亞豬、粒貝、免治雞肉棒?燒得好香，唔錯?天婦羅有大蝦、松葉蟹、沙追魚、無花果等等，等一次食無花果天婦羅，好特別?之後仲有燒原條秋刀魚，時令肥美?
服務
內用
餐點類型
晚餐
職員服務好，推介食物有誠意
《五武士》
最近香港旅遊發展局送優惠劵，就同朋友簡咗呢間日式餐廳嚟食，入到餐廳同職員講話用優惠劵，再scan qr code就會送小食同飲品☺️，今次叫咗6️⃣款嘢食?。
優惠劵(Free)
免治雞肉棒配日本初生蛋
雞肉棒點落蛋漿到一齊食好滑同好有蛋香味，而雞肉棒咬落去裏面有少少脆骨，食落好有口感而且好入味。
優惠劵(Free)
味噌黑毛豚肉五花腩
五花腩用咗味噌醃製過，食落好入味，重口味嘅朋友可以試試，而且肉質好紮實，唔會咬落好韌?。
北海道海膽日式蒸蛋
蒸蛋好滑溜、海膽好鮮甜一啲都唔苦，而且仲好大舊海膽好滿足?。
串燒?
有3️⃣款串燒，煙薰芝士、雞肝、牛舌心，每款串燒都好有驚喜，雞肝外脆內軟，煙薰芝士好香食落好濃郁，牛舌心沾旁邊嘅魚內臟醬好正，帶出牛嘅鮮味?。
黑松露和牛釜鍋飯
個職員係我地面前點火，提我地個飯要焗2分鐘到，一打開個飯好香黑松露味，和牛亦好軟淋淋好香牛味，撈勻個飯有少少飯焦好吸引?。
黑芝麻雪糕配紅豆蓉? (Free)
餐廳送咗個雪糕比我地食好貼心☺️，雪糕好香濃嘅黑芝麻味，紅豆蓉唔會好甜啱啱好??。
Cocktails ? 優惠劵 (Free)
飲落甜甜地帶有水果味，好清新?。
服務
內用
餐點類型
晚餐
I strongly recommend the tasting menu and to reserve a seat in their signature teppanyaki room. Ask for chef Matthew ?? for a great time. We had a Great experience and their Service was impeccable. Upon our arrival, we were served a shot from their house mix: wasabi and sake. The shot was very refreshing and it open up our appetite.
Food ⭐️ ⭐️ ⭐️ ⭐️ ⭐️/5
With the tasting menu experience, we were able to taste multi tasting panels from their menu. (From raw to their signature teppanyaki grill). The ingredients used was very fresh and every plates is explained in details by our chef. Their platings skills will make your jaw drop and Dont forget to take some memorable pictures. The chef reassure we had no allergies before proceeding to the cooking of any meats. The soup in the teacup was ?
Ambiance ⭐️⭐️⭐️⭐️⭐️/5
We sat in the teppanyaki room. Room was chic and beautiful.
Service ⭐️⭐️⭐️⭐️⭐️/5
No complaints here. We have been taken care as the moment we sat. The chefs are very dynamic and entertaining.
Price ⭐️⭐️⭐️⭐️/5
Pricey but the experience justifies the pricing.
Pictures from our tasting menu. ???
服務
內用
餐點類型
晚餐
From layout of the restaurant, design, decor, staff professionalism, food (quality AND presentation), harbor view, creative design of each of the “5” sections, this establishment has it all. Entertain all of your senses at once. This place delivers a full experience that few places offer. I highly recommend anyone wanting to escape to Japan without leaving Hong Kong to come here. K11 has many eateries but none like this. Customer service is huge in my book and it exceeded my expectation here. An added bonus is the food and drink are well matched to the service. Will definitely come again many times!!
服務
內用
餐點類型
晚餐
Apart from the decor, nothing was good
– sashimi was not fresh
– beef for sukiyaki was frozen with ice on it
– ice cream was half meter when served
– sashimi rice was on some random rice and not sushi rice
– minced chicken yakitori had too much flour
– they did not have sushi ginger
– staff was rude
There are a lot of much better Japanese places in HK – don’t come here
服務
內用
餐點類型
午餐
看的到維港，位置小，食物對老人家來說偏鹹（或是我點的不好）
餐點類型
午餐
Overpriced low quality food and drink
服務
內用
?K11 Musea性價比高日式餐廳?
好少去Musea食野，但估唔到Musea會有間性價比咁高嘅日本餐廳，食材仲來自日本，可以食到日本嘅味道
▫️餐廳坐落海旁，可以一邊望住個海一邊食高質日本料理
▫️餐廳以武士為主題，牆上貼左江户時代嘅武士做裝飾，更有日本風味
▫️店內店員全部都好有禮貌同細心，會主動走黎介紹菜式仲會睇下我地有冇咩需要
?桂花蜜糖日本高糖蕃茄 $??
用上來自日本清心縣嘅蕃茄，甜度較高無酸味
配埋桂花蜜更加突顯番茄清甜，好fresh
?燒雞泡魚干 $??
好鍾意佢嘅雞泡魚干燒得好淋，而且帶少少甜味?
?炸白蝦 $???
經理上菜個陣都有介紹呢道係佢自己都好鍾意食嘅小食，聽到已經好有驚喜
成隻蝦仔炸到脆卜卜可以成隻食，加埋沙律醬勁香口
?特上天婦羅盛 $???
脆漿好薄，大量嘅炸蔬菜，蕃薯、南瓜、冬菇、秋葵等之餘，仲有超肥美嘅炸蝦天婦羅，食落每隻都啖啖肉，肉質實淨鮮甜?
?燒左口裙邊配三文魚子 $???
幾片煙燻味極重嘅左口裙邊包住鮮甜嘅三文魚子，三文魚子一咬落去已經爆哂嘅鮮味出黎，配埋柚子醋可以為成道菜再提鮮?
?車海老伴蝦膏牛奶多士 $???
多士先煎香左，好香口，配上勁大隻燒過嘅車海老?啖啖肉，肉質好彈牙，真係好正
最正一定要點埋伴碟嘅汁，醬汁用左車海老嘅蝦頭貼海膽熬製而成，味道好鮮，為車海老嘅蝦味同蝦味額外錦上添花?
?鐵板日本產蘭王蛋和牛炒飯 $???
用左熊本縣的頂級品牌「和王」和牛炒，和牛粒好嫩滑，充滿油脂香
飯粒炒得好乾身，配埋燶邊煎蘭王蛋，蛋白煎得好白脆，蛋黃流心?撈埋炒飯一齊食好香口?而且炒飯份量唔少，和牛粒都有好多?性價比超高，好推薦
Cocktail同mocktail由調酒師調酒，餐廳有個吧枱可以望到調酒師調酒，好有氣氛
?V-????? $??
由焙茶、菠蘿、柚子、白蘭瓜調製而成
菠蘿嘅酸甜味最突出，好fresh
????? ???????? $???
由桃同Whisky調製而成，酒味比想像中突出
食物味道同店員服務全部都咁高質，唔怪之得咁多人對佢嘅評價咁高，佢絕對係我會回味無窮同再訪嘅日本餐廳
Chill place with a view of the harbour, the bartender can make a decent bespoke cocktail if you’re into that. The food was of high quality. Upon entry, the Irasshaimase was not echoed by the chef with an appropriate amount of volume. Make me sad. You improve Irasshaimase!
五武士係一間位於K11 musea嘅居酒屋，有海景? 池魚刺身都幾好食? 桂花蜜糖日本高糖蕃茄，顧名思義，佢嘅甜度係比一般番茄甜好多，都幾特別！日本季節野菜天婦羅炸得幾香脆，而且蔬菜好清甜，唔錯。北海道鮮活帆立貝好鮮味，又唔會煮得過熟，口感岩岩好，配埋幾款醬汁一齊食都唔會搶到個鮮味。西班牙Deraza 橡果黑毛豬肩肉唔會話好油膩而且肉味幾濃。鐵板魚苗高菜炒飯炒得好乾身，而且魚苗配埋高菜令到成個飯好香好惹味，少食澱粉嘅我都食咗一碗? 另外值得一提嘅係，佢哋啲Cocktail質素都唔錯，可以一試? …
於晚上來到這家五武士餐廳?
首先不論餐廳環境及景色都是一流的????
點了個$2580的廚師發板（鐵板燒）套餐 當中除了前菜，刺身，還包括有北海道蝦夷鮑魚，鱈場蟹腳，金山勾翅，藍龍蝦及汁煮鱈魚?
鐵板燒少不了是牛肉部分！這家有A5熊本和牛吃?外脆內軟的感覺真的很滿足??
不同別的餐廳，最後有個香草忌廉繪飯！?感覺上是很fusion，西日合璧的感覺！
結尾??♂️當天我女朋友是生日的！店內職員還幫我們拍張即影即有送給我們！超滿足的～下次會再來！
服務
內用
餐點類型
晚餐
平均每人消費金額
超過 HK$500
The idea to mix all Japanese elements is great but service is very poor given its price. Food is mediocre ( barely meet 3 star), service would be 1 star while environment maybe 4 star. We tried the two dinner tasting menu which cost almost 1500 hkd per person but we felt this is barely a tasting menu but rather an expensive dinner set.
1. Food wise, the sashimi is poorly cut with the tendon on it that makes it so hard to chew , and no one ever comes back after I give the feedbacks. The melon is so ripe and the wagyu is way too fatty/ oil. The abalone is the only highlight of the menu.
2. Service wise, the waitress doesn’t know anything about the menu and food, I asked about the food and she always need to check and come back. And when I asked her to clean the table, she didn’t even wipe the obvious soup on the table ?
3. Drink wise the mocktail is so sweet and the first cocktail is tasteless. Don’t know why in description even highlight the bartender in description.
4. Environment wise it is quite spacious with the sea view located in K11 Musea.
Honestly for this price I won’t come back again. Maybe the rental is too expensive to focus to hiring / training good chefs and staff.
(ﾉ*>∀<)ﾉ
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海景日式下午茶✨
最近k11 musea的五武士推出了下午茶
價錢走親民路線 又可以觀賞維港景色
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店內劃分了鐵板燒/居酒屋區域 地方偌大
以武士為主題 每枱更有一個鳥居擺設 滿滿的日系感
更有十分ig-able的窗邊海景位！
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除了下午茶 晚市會以居酒屋/鐵板燒形式
更提供酒精飲品 有清酒 手工啤 也有雞尾酒?
選擇種類繁多
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? ⠜九の春 $488@2 (4/5)
前菜 主食 甜品各三款
放在九宮格上更加美觀
前菜有羊奶芝士 冷麵外
也有雞肉串燒 醃茄子等佐酒小吃
飲品點了店內的招牌少爺手工啤
味道帶麥芽香氣??易入口女生也合適
個人最愛雞肉串燒 燒汁味香甜 好有咬口?
另外黑松露羊奶芝士也很有驚喜
入口松露香氣十足 平衡了芝士的奶味
單吃也不膩呢！我們一口氣吃了二塊?
甜品方面有馬卡龍 柿乾及黑糖布丁福餅
草莓口味的馬卡龍 表面脆口 內裡夾了果醬
口感變得更豐富 非常欣賞！！
男友不愛甜表示黑糖福餅好合口味
黑糖味濃郁 內裡的布丁像奶黃味道
整體沒有想像中甜膩?好適合怕甜人士
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服務
內用
餐點類型
早午餐
餐點：4
服務：4
氣氛：5
位於尖沙咀的海景日式料理餐廳。
餐廳位於毗連維港海景的ᴋ11 ᴍᴜꜱᴇᴀ。餐廳裝潢以江户時代的武士為主題，充滿日本風情；再配上180度的落地玻璃窗，絕美蔚藍維港海景盡收眼底，這樣的用餐體驗很是愉悅寫意。
✨ᴠɪᴄᴛᴏʀɪᴀ’ꜱ ʜᴀʀʙᴏᴜʀ ᴛᴇᴘᴘᴀɴʏᴀᴋɪ ꜱᴇᴛ
_
✲ 田園沙律：高糖蕃茄
沙律菜新鮮爽口，配上甜度較高的日本溫室高糖蕃茄，口感更鮮甜飽滿，非常開胃。
✲ 前菜三點：芥末8爪魚│甜薯春卷│蟹肉水雲菜
芥末八爪魚：芥末八爪魚肉質鮮嫩帶有嚼勁，芥末不會太嗆辣，非常適合作為開胃菜。
甜薯春卷：以甜薯泥為主要餡料，口感酥脆，味道香甜。
蟹肉水雲菜：水雲菜清香爽口，而蟹肉則帶有濃郁的海鮮味；相互融合口感更豐富，非常清爽。
✲ 北海道帶子配海膽汁
帶子的表皮烤至微微焦黃色，帶子肉則是肉質豐滿，鮮甜多汁；配搭海膽汁調味，味道更為豐富。
✲ 日本銀鱈魚配忌廉汁
店員建議先吃魚皮，再吃魚肉；魚皮烤至金黃色，香脆爽口，而魚肉更是肉質彈性，滿滿的魚油，香而不膩。
✲ 美國牛肉薄燒
牛肉簡單的以鹽調味已肉味濃郁，充斥油香，如喜歡濃味的亦可蘸點岩鹽及燒汁提味；伴菜的日本白粟米及冰菜也不遑多讓，口感爽甜清新。
✲ 時令海鮮湯
✲ 蘭王蛋炒飯
炒飯粒粒分明，乾爽不油，澱粉愛好者表示吃一碗不夠喉呢~
✲ 甜品：夕張蜜瓜
最後甜品是清甜的夕張蜜瓜，非常滿意的一頓晚餐。
▫…
✨ 特上天婦羅盛
天婦羅盛有大蝦、沙錐魚、舞茸菇、沖繩苦瓜、南瓜、蕃薯及粟米。炸漿厚薄適中，脆而不油，尤其大蝦更是肉質爽嫩，外脆內軟，佐酒無敵！
▫…
✨ ꜱᴀᴍᴜʀᴀɪ ꜱᴀɴꜱʜᴏ ᴘɪʟꜱɴᴇʀ
有海景的地方怎能少了啤酒呢~ 點了兩杯餐廳招牌的少爺手工啤，味道帶麥芽香及微微呈山椒味，味道獨特而清淡，口感順滑。
服務
內用
餐點類型
晚餐
平均每人消費金額
超過 HK$500
餐點：5
服務：5
氣氛：5
建議的餐點
炒飯 前菜
Not just the worst fine dining experience I’ve ever had in any country, but the worst dining experience I’ve had in my entire life. First red flag, we called ahead and asked if there was a table for 8 and they said yes. When we walked in the only tables they had were for 4 people so they could only sit us at the bar-type of table where the stools are pretty high (mind you I came with my grandma that’s on a wheelchair). We asked if we could switch to a regular table and even said it’d be fine if we were split into 2 tables with 4 people on each. They refused saying that other people had reserved them all; tables were empty from start to finish of us eating there as shown in the picture. Second and probably the most disgusting (also the main reason we wanted to switch seats) there was a LIVE COCKROACH running around in front of us, right infront of the plate (couldn’t even take a pic bc i was so baffled). We told the server who only said “oh” and snatched it with a tissue, no mention of “I’m sorry” or anything. That really just put me off of eating anything but since everyone was tired I just ordered a salad to get it over with. Salad wasn’t bad but not anything mindblowing, just average. Servers attitudes were also very much unappealing, they were rude, unhelpful and unlike the standards a restaurant, let alone a ‘fine-dining’ one, should uphold. Even asking for a simple tempura sauce was only okayed but wasn’t brought out at all (mom even asked twice). Overall, terrible experience, spent $2500 for a less than average meal with horrible service and atmosphere. Find ANY other alternative if possible
服務
內用
餐點類型
晚餐
平均每人消費金額
HK$300-350
餐點：1
服務：1
氣氛：1
無障礙設施
Pathway was large enough for wheelchair and they provided an area for it to be placed
Boy where should I start…
1. food sucks – ordered fried rice wagyu beef, tasted super bland, beef cut very small can hardly taste anything (wouldn’t be surprised if it’s not beef at all), egg ok but, again, bland. Tempura ok, but not nearly worth the HKD 288 price tag
2. service sucks – order got mixed up and it’s like they have this “first in last out” system. manager, waiters unfriendly, as if they don’t wanna be there
3. we were seated in the bar area, which is fine except it a non-functioning bar with lots of stuff piled up there…so much for the harbor view
4. questionable hygiene – the supposedly expensive japanese raw fish was prominently displayed on ice, on a platter, uncovered, a few meters away on the edge of the bar table where we ate (we were even offered if we want it). my niece even saw a cockroach.
Look I’m not a fussy eater, I’m used to eating on side streets in many countries. But if I’m paying premium price at a place like K11 MUSEA, I expected much much much more.
服務
內用
餐點類型
晚餐
平均每人消費金額
HK$300-350
餐點：1
服務：1
氣氛：1
Terrible service! We are Chinese and not Korean, and you don’t need to emphasize the minimum charge again and again. We understand what you’re saying in English.
餐點：1
服務：1
氣氛：1
食物夠熱，窗邊位置對正維港。
餐點：4
服務：4
氣氛：5
看到維港景色，食物出色，特別推介串燒，天婦羅??朋友生日，服務員準備小蛋糕，好細心?仲送了兩張即影相?
服務
內用
餐點類型
午餐
平均每人消費金額
HK$250-300
餐點：5
服務：5
氣氛：5
建議的餐點
串燒御膳 魚生
環境優美！食物種類多源化！
服務
內用
餐點類型
晚餐
平均每人消費金額
超過 HK$500
餐點：5
服務：5
氣氛：5
建議的餐點
鮑魚 熊本a5和牛
a busy day,I have time to write a review.
Family gathering, chose Five Samurai Restaurant.
There are surprises in terms of food, the sea urchin and abalone pot rice??
Other food yakitoui，chicken steak meals also have surprises.
When I saw yellow duck today, the restaurant Waitress arranged for us to be near the window to take pictures for us.very nice move.
餐點類型
午餐
平均每人消費金額
HK$350-400
餐點：5
服務：5
氣氛：5
建議的餐點
串燒御膳 鮑魚
Good food as always and staff is excellent.
My dad is so happy with their services and food
They opened all the windows for the customer (The window is normally closed ) to take some pictures of the yellow duck on the Victoria harbor.
服務
內用
餐點類型
午餐
平均每人消費金額
HK$200-250
餐點：5
服務：5
氣氛：5
建議的餐點
Sea Urchin Crab Meat & Caviar Rice Kamameshi Deluxe Assorted Tempura Teppanyaki Set Chicken Wing
Good foods quality, hot foods in right temperature ,friendly service with professional foods knowledge and suggestion, close at 1030pm much earily but quiet with sea.
服務
內用
餐點類型
晚餐
平均每人消費金額
超過 HK$500
餐點：5
服務：5
氣氛：5
建議的餐點
少爺啤 Teppanyaki Set
親子友善程度
Good fish udon
Nice service and place ,food is super good??
服務
內用
餐點類型
晚餐
平均每人消費金額
超過 HK$500
餐點：5
服務：5
氣氛：5
建議的餐點
活龍蝦伴海膽汁
Great food, nice view and friendly staff.