鏞鏞．藝嚐館(Yung's Bistro)
營業時間
| 星期日 | 11:00–22:30 |
| 星期一 | 11:30–22:30 |
| 星期二 | 11:30–22:30 |
| 星期三 | 11:30–22:30 |
| 星期四 | 11:30–22:30 |
| 星期五 | 11:30–22:30 |
| 星期六 | 11:00–22:30 |
服務選項
室外雅座
外帶
內用
無障礙程度
無障礙入口
產品/服務
小菜
有機料理
酒精飲料
啤酒
葡萄酒
雞尾酒
用餐選擇
午餐
晚餐
餐飲服務
甜點
座位
設施
兒童高腳椅
洗手間
適合兒童
氣氛
環境舒適
客層族群
適合團體
適合闔家光臨
規劃
需要預訂
接受訂位
付款方式
信用卡
中環鏞鏞藝嘗館的酸薑皮蛋可以說可圈可點，比燒鵝更讓人驚艷。兩者搭配入口，毫無違和感，皮蛋的澀腥味被酸姜的甜辣味中和，連一向不敢吃的外國朋友都吃得津津有味。至於蝦子豆腐海參煲，可謂真材實料，海參量足，豆腐入味且嫩，入口超滿足。另外，我超喜歡鏞鏞的裝修風格，尤其是露天位。雖然餐廳位屬中高端酒樓，但人流頗多，如想坐好位置，建議提早預定。
最近出咗個晚市外賣套餐好豐富，當團年飯夠得體又大方，而且份量都好多，可以安心留喺屋企食好嘢，有興趣嘅可以試下啲新嘢。
點心及燒鵝質素非常高 一分錢一貨 仿雪茄 的春捲 幾可亂真
Only worth to try Siu Mei here. The dim sums quality is way below average, and also overpriced.
Had a afternoon tea here. Frankly, the portion is small. The presentation and the creativity did a good job to gain the score back. Customer may also find little surprise to see the auto-food delivery machine walking around the restaurant.
价錢貴,品質一般
Service is very good. Dim Sum are also tasty.
For outdoor dimsum tea
晴朗天氣下嘅傍晚時分到鏞鏞用餐係一種享受，同180度維港景色一樣令人沉醉其中嘅仲有師傅精心炮製嘅新式粵菜，桂花蟹肉炒粉絲同鮮鳳梨咕嚕肉 ，火候老道，調味得宜，禮雲子蛋清配兩口飯甘香濃郁，一定要試
I bring my mom lunch there today, each dish was prepared with intention and attention. There is delicous food with excellent served and spacing of tables as well as great Victoria Harbour’s view.
the dim sum is quite good and hot. except the roasted pigeon, too small and too dry.
the environment is good
outdoor area is quite and comfortable. but it will be more nice if they have some music.
Nothing in stock. Lol. Green dot indicates what they don’t have but there is more whcih they don’t have. ??♂️ …
第一次去,以為是快餐店,因為裝修像,沒有酒樓或高級餐廳的舒適座位及華麗的裝修,侍應說他們是鏞記的分支,食物同中環鏞記不一樣,每份食物也是一人份量,四份一隻下裝鵝是290元,食物是好味的,三人用膳,埋單是2103元
服務態度認真味道好
地方都幾好，可惜同一個餐有大細，價錢一樣，另人費解，招呼方面唔見得特別好，
Generally food was decent, atmosphere was good and service was attentive just the price is a bit high which there’s plenty of other restaurants at this price point that does better quality food. Expect $4xx-$5xx/pp here for dinner
景色怡人環境舒服，加埋好食嘅食物就係最完美嘅一日，可以好好放鬆一下。
Poor service , dishes not hot enough .
個下午茶餐幾唔錯，份量啱啱好夠食，味道都好好，而且因為價位唔係平價嘢所以坐耐啲都冇人會趕你，可以舒服休息下。
服務員有禮及細心，環境闊落舒適。點心不錯，只是款式太少。炒伊麵夠味但過濕，有點溶的感覺，有待改善。
高味質，好味道，環境好，價格較高。
傳統粵菜同新派粵菜的混合體，有心思，亦好好味，一流的服務，一流的地點。
環境舒適，食物質素唔錯，燒鵝靚，龍蝦荷葉飯好味。
不太好吃
環境舒適。
食物質素好～
室外座位望住維港景會更開心。
first time to visit this restaurants. yung Kee very famous roast goose but the young line is first time. I ordered lunch set around 400 per person. three kinds of dim sum ok good, then two pieces char siu and goose little bit disappointed. the double boiled soup very nice, abalone and mushrooms quite good. fried rice is good. last red bean soup ok. service very quick reaction. smiles little bit tried. no need waiting in k11 muse is important.
Classic Cantonese and classic Yung kee menu in contemporary setting. The food could have a bit more flavor. Good service, nice staff
有質素嘅食物先可以keep到客人，我都已經幫襯咗依間嘢好耐，每一次都保持到好一致嘅水準，而且廚師都好nice，值得再去。
食下個新舊交融嘅感覺都唔錯，粵菜成日畀人個感覺都好老咁，冇咩年輕人中意食，但鏞鏞就將佢變到好新好靚去吸引啲人，其實真係幾有心，而且職員都好nice同訓練有素，值得鼓勵。
taste good with nice view
Quiet bistto with suffucient spacing between tables, minimize cross infection oppertunity.
好啱打卡嘅中菜，靚到完全唔似係傳統中菜咁，非常值得去。
Nice place for yum cha..Very good services, well decorated interior. The roast goose is delicious. They use robots to deliver dishes inside the restaurant which improve the hygiene level too.
Authentic Cantonese dishes in a beautiful restaurant setting with breathtaking Victoria harbour from outdoor terrace ( you can dine outdoor too, not many table outdoor, so advance booking is highly recommended ) .
We enjoyed everything, yummy food , attentive friendly service, spacious area between tables, it’s really a good place for family, friends gathering / celebration, will be back for sure, and try their outdoor seating to enjoy more of the beautiful view outside ?
之前吃的下午茶，現在才記得來點評。鏞鏞的中式點心不錯，牛肉球咬下去的口感特別贊，內里加的香菜跟醃料的味道都剛好。鳳爪是我的最愛，非常入味，牛肚味道濃郁，而且不會煮得很爛，很有嚼勁！！蛋撻皮酥脆，內陷柔軟，最重要是不會太甜，多吃也不會膩。下次還會再來嘗試別的!
舒適的環境，服務質素好，食物也精緻。
Food is good but expensive. Worth a try
Nice Yum Cha place with Chinese cuisines available
Today the pigeon is the best, quite juicy
Great Cantonese fare, with lovely interior decoration to match. I particularly enjoyed the Signature Cocktails on offer during happy hour. Everything we had for dinner was excellent, with emphasis on the Pork Tenderloin, followed by a braised noodle dish. Solid option if you want to support a historic local chain. Check out their location in LKF… I hear the recent renovation is outstanding.
鏞鏞除了繼承鏞記最出名的燒鵝及一流粵菜水準的廚藝，還設有酒吧區，並可以在戶外一邊品味美食一邊欣賞維港海景，下午來用餐，連日落黃昏都一起欣賞，簡直人生一大樂事！
慶生選在鏞鏞,貪佢就腳方便又有靚景,壽星最鍾意嘅係充滿童趣嘅大白兔糖奶凍,好食又好睇,絕對係個打卡位;我最欣賞充當長壽麵嘅蝦子蟹肉乾燒伊麵，非常惹味
鏞鏞的裝潢和菜式有別於一般傳統的港式點心文化，帶給我一種耳目一新和年輕有活力的感覺。大白兔糖是我童年時的摯愛，而鏞鏞卻將其製成奶凍，並加上一顆顆焦糖脆脆點綴，增加味道的層次感，非常好吃且新穎少見。另外，雪茄造型春捲和設計感十足的招牌燒鵝亦非常吸精，用來打卡一流，味道也不錯，老少咸宜。
地點唔錯，景觀幾好，坐得都幾舒服。招呼方面係好主動嘅，唔差，嘅但係敗筆就係喺客人食緊嘢嗰陣時去換骨碟，如果想做得好啲就等客人食完一輪先換，騷擾性比較少。食物方面招牌嘅燒鵝係正常，魚塊就一般，個陳皮紅豆沙就好正。價錢相對偏貴少少。 其實可以攞三星半嘅！
Decent Cantonese food
The place is spaceous and the food is good. Of course the original Yungs is best of its class.
服務
內用
餐點類型
晚餐
素食餐點
I wouldn’t come here for vegetarian but it is available.
親子友善程度
Got utensils for the kids and baby seats.
停車場
K11 musea parking. Free with spending
鍾愛鏞記酒家的我決定到姊妹鋪——鏞鏞．藝嚐館初嘗！個人認為鏞鏞的性價比非常高，無論在菜式或視覺上都為我帶來不一樣的體驗。
店鋪裝修偏年輕現代風，簡單得來非常氣派，陽光明媚，看著海景，品嚐著佳餚，上班的疲倦感一消而散。叫了半只招牌烤鵝，不肥不瘦，火候剛好，與鏞記烤鵝相比不相伯仲，難分秋色。另外，還叫了花膠鮑魚雞煲，雞肉嫩滑惹味，秘製醬料搭配花膠、鮑魚，滿滿的骨膠原，口感更上一層樓，推薦推薦。
鏞記叉燒一向出名，上次朋友生日，有機會到旗下副線鏞鏞初嚐他們的招牌叉燒，第一口覺得沒什麼特別，與普通叉燒沒區別，再試第二口，叉燒肉汁與秘制蜜汁完美融合，完全不膩，反而勾起我的食慾，讓人回味無窮。我想我會為了叉燒成為鏞鏞的常客！
Delicious lunch dim sum and casual atmosphere.
招牌菜–燒鵝味道僅可接受，但整個菜並無熱度，像冷盤，則食品性價比則低。
裝修很舒服。價錢及食品非常不對稱！