城中鴨子(Duck Victoria)
營業時間
| 星期日 | 11:30–22:30 |
| 星期一 | 11:30–22:30 |
| 星期二 | 11:30–22:30 |
| 星期三 | 11:30–22:30 |
| 星期四 | 11:30–22:30 |
| 星期五 | 11:30–22:30 |
| 星期六 | 11:30–22:30 |
服務選項
內用
無障礙程度
無障礙入口
無障礙洗手間
產品/服務
小菜
酒精飲料
啤酒
葡萄酒
用餐選擇
午餐
晚餐
餐飲服務
甜點
座位
設施
兒童高腳椅
洗手間
適合兒童
氣氛
氣氛悠閒
環境舒適
客層族群
適合團體
付款方式
信用卡
NFC 行動支付
星期日晚上等足一小時才有枱
北京填鴨皮脆，但鴨肉不夠香濃，肉質不嫩滑！包皮又沒有火暖，所以很快就凍！四小拼的醉雞，沒有雞味，酒味！排骨超級柴皮，海哲頭很硬！帶子龍蝦湯不錯！小籠包還可以的！蛋白杏仁茶，超少蛋白 ，靚景
算唔錯
好喜歡上海粗炒!小籠包!牛肉煎餐包!好食呀!
整潔度環境尚可以 ，食物款式 一般
Nice environment
早小小去吃晚飯，唔太多人，員工有禮，也會一路幫忙加水，兩個人食半隻鴨加小籠包已好夠，會繼續去光顧
好多創意菜式，味美丶海景悅目！?? …
Service quality is good but the food is terrible!
食物有水準
Peking duck
Duck overcooked
Wrappers are cold and too thin and break when wrapping
最出名就是片皮鴨，真心好味，與別不同。大家可以留意一下，出面好多出名的片皮鴨店都會在片鴨皮時連帶少少肉一併切出來，但這的正宗就是只有片皮，皮跟肉是完全分開的，鴨皮油香鬆脆，薄餅比其他店較薄及黏口。
Fair but good price value if you havr the shopping mall value coupons.
烤鸭非常值得一试
Every food is so delicious
鴨子不好吃，清淡如水！
服务别樹一熾，平常人不甚理解！自成一格！
食物好食，不過片皮鴨片法唔係正宗
片皮鴨鴨皮鬆化鴨肉比較鬆散，
其他小菜質量佳。
座位舒適。
唯餐廳內男廁洗手間充滿濃濃煙味令人難受！
一般，正常味道
This restaurant is very good, just a bit expensive, 200hkd by person without drink. We took 5 dishes for 4 persons, we were full at the end of the meal.
The duck is really a must, you should take at least half a duck to taste it.
The lamb is delightful as the crispy chicken.
The service was really good, and the view is really nice.
But if you are a vegetarian, you should avoid this restaurant, I am not sure you will be able to eat there.
Relaxed, casual concept for Chinese Restaurant built around Beijing Duck.
Atmosphere is nice. The food is not Cheap, but not terribly expensive either.
I main issue I have is the menu states that you can order the whole or half duck. The portion size is okay, but curtainly less than than the stated whole or half.
服務好，但食物選擇少，希望多些熱食。
食物都有些水準，主要食片皮鴨。
Great pecking duck, average service, bit noisy
欣賞維港景色好地方。美中不足是食品質素令人非常失望。鴨皮口感似番燒。松子魚還可以。
202007
燻蛋，太過冰涼
蟹鉗，兩粒星唯一原因
鴨片，麻麻
牛餅，干蒸牛肉一樣
以上午餐收500舊，人均250，不見議幫襯。
食物水準ok,坐位舒適
這是中上價格的食店，但服務就是街坊茶歺廳的態度有點粗暴。食物味精相當濃，午膳過后，那味精在口腔久久不散。叫了水煮魚，但漁不新鮮。極之失望，應該不會再光顧。
四季豆切得不夠短小，老弱童幼吞嚥確有難度，更隨時會有哽喉之險，蔥油餅實在看不出舊日食物原有風貌，賣相及咬口亦只似烘焙餅乾麵包，鴨肉沒有微騷滋味亦只係淡口，鴨皮卻反而有濃濃的像豬油炸物之囗感，豆沙鍋餅入囗亦係只像豆沙餅乾，而其它帶紅椒辣油菜色就得個辣味，青椒生勾勾似未經烹調感。。。
This place is really great for singles and couples because it has an affordable Peking duck which taste pretty good.
Most places in HK only do Peking duck as a set for groups of 4 or more and it’ll cost 300 HKD per person or more. Duck Victoria sells it by the portion with the smallest being half a chopped duck for 180 HKD and 340 HKD for a whole duck (boneless of course).
It has a nice decor that is modern, quaint, and very clean. The staff are nice enough and know some English.
5 stars due to incredible affordability for what’s normally an expensuve dish.
舒適的地方，友好的服務，美味的食物
高力豆沙，太少豆沙，差點找不到香蕉，香蕉好貴咩？
荷葉包過度包裝，燒鴨太精緻。。。
小籠包不錯
扁皮鴨相當不錯
服務不錯
朋友推薦, 於是係app攞飛, 但app 截飛後就睇唔到叫號, 於是就錯過著. 鋪頭門前冇凳, 齋企齋等。電話打著幾次都冇人聽, 體驗機差
電話打
以這地點食上海野來計價錢算合理，平均味道都不差，環境都舒服，主打食片皮鴨，皮不太肥膩，鴨肉都滑。整體計都算好。
很差的填鴨！
想睇更多informative嘅食評？想知更多instagrammable嘅餐廳？即刻follow ig: thisisfoodiepeach 啦??♀️
作為烤片皮鴨嘅忠實粉絲，點可以唔試呢間舉世聞名嘅北京烤鴨專門店——城中鴨子。
?餐廳唔接受訂枱，只接受walk in，第五波疫情前嘅食飯時段起碼要排9個字。
?餐廳裝潢時尚，設有無敵大海景卡位，非常浪漫。
?製作片皮鴨嘅廚房係透明的，食客可以睇到廚師烤鴨同同片鴨嘅過程。
今次決定試下兩款招牌菜
??♀️烤北京填鴨半隻 $190
片皮鴨色澤紅潤，表皮泛油光，份量正常，外皮酥脆，肉質肥瘦均勻，厚度適中，聞落淡淡油香，食落香而不膩。搭配烤鴨醬汁、青瓜絲、洋蔥絲、麵皮食用，爽脆、酥脆、黏韌、結實感集於一身，口感十足。然而，麵皮略嫌濕潤，所以係蒸籠裡，麵皮與麵皮間有塊紙隔住，以免黏埋一舊。雖則如此，但包片皮鴨嗰陣都會黏住對筷子，加上面皮薄透，一個唔小心好容易整穿。不過，薄皮亦有其好處，就係麵粉味唔會蓋過鴨香味。整體而言，烤片皮鴨色、香、味俱全，若果肉質嫩啲，面皮質感淨實啲同乾啲味道更佳。
??♀️無錫灌湯小籠包 $88
小籠包皮薄湯多，湯汁鮮美，肉餡滑嫩。食落爆湯嗰下滿口熱騰騰嘅湯香，油而不膩，大飽口福。沾上姜醋食更添一份清新感。
✏️推薦排名：無錫灌湯小籠包 > 烤北京填鴨
總結而言，城中鴨子嘅食物質素相當唔錯，名副其實，值得一試，但未至於好味到值得等9個字入座。若然要排咁長時間，必有更好嘅選擇??
?整體評分
味道：????
價錢：???
環境：?????
服務態度：????
instagrammable：????
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城中鴨子 (尖沙咀)
尖沙咀廣東道3-27號海港城港威商場3樓3319號舖
品質差
凍嘅片皮鴨，極重味精嘅小菜。。
食食下屋企人同我都見暈:(
去食SHAKESHACK可能開心啲
菜品賣相可以但口感一般
唔難食，但唔值。
Yummy Peking duck with cocktails in a stylish chic Chinese restaurant .
多人排隊唔代表好食。烤鴨份量少，片皮不帶肉，無香味無鴨味，餅皮偏濕糯，京蔥青瓜份量少不夠包。魚羹有雪藏鯰魚味亦偏鹹。龍蝦湯平平。豆腐散不滑。小籠包味偏甜。人均三百左右不太值。服務亦一般。
食品新鮮好味，假期要早攞入座票。
食物份量極少，價錢唔少
昨天再去試，服务較前差了很多，我们吃6个餸甜品押後，她们不理次序，中途巳送上甜品，大家非常驚奇、真是劣質安排。食物出品質素亦差左。
Very nice Peking duck, I like the thin warps a lot. Many other nice tasty dishes we d tried.
Nice restaurant in busy Ocean Centre offering excellent upmarket
Northern Chinese cuisine. We went there for the Peking duck, one of very
few restaurants that served half duck, ideal for two people dining. Other
dishes we ordered were also excellent and judging by the presentation of the dishes served to adjacent tables, they looked very appetizing and we will
certainly return to try them one day. The restaurant has a pleasant ambiance, comfortable seatings, good lighting but marred slightly by low ceilings.
Used to be better. Service has become much worse. And the dock itself is no longer good.